Operations Leader - Logistics, Legal Support, and Mentorship

Professional Summary

Dependable, mission-driven professional with over 30 years of combined experience in inventory management, postal operations, food service supervision, and legal support. A U.S. Navy veteran with 16 years of honorable service, followed by more than a decade of hands-on leadership in administrative and operational roles. Known for a strong work ethic, natural leadership, and a “team-first” approach. Consistently trusted in supervisory roles across high-responsibility environments. Now seeking a position where dedication, reliability, and mentorship can make a meaningful impact.

Core Competencies

Operations & Team Supervision

Inventory & Supply Chain Management

Postal & Shipping Logistics

Administrative & Clerical Support

Legal Research & Documentation

Food Service & Dining Hall Management

Microsoft Office (Word, Excel, PowerPoint)

FOIA, Appeals, Habeas Procedures

Conflict Resolution & Communication

Leadership & Peer Training

Leadership Experience

Operations & Logistics Supervisor – U.S. Navy

1990 – 2007

Served as Lead Commissary Manager and Independent Duty Postal Clerk aboard naval vessels

Oversaw daily operations of shipboard stores, inventory audits, purchasing, and secure mail handling

Supervised and trained junior sailors in logistics, customer service, and compliance

Repeatedly recognized with commendations for leadership and high-performance standards

Lead Legal Assistant – Independent Legal Work

2012 – 2025

Led legal drafting and research for numerous federal legal matters including appeals and FOIA requests

Developed and filed legal arguments on complex procedural issues; supervised informal peer mentorship and legal assistance

Authored briefs accepted and reviewed by the U.S. Fifth Circuit Court of Appeals

Food Service Supervisor & Admin Lead – Contract Facility Work

2009 – 2025

Managed high-volume kitchen and dining operations, leading teams in service lines, prep, and cleanup

Promoted to Administrative Clerk overseeing procurement, inventory, scheduling, and safety documentation

Served as senior kitchen staff and trainer; known for keeping morale high and operations efficient

Most recently worked as a lead cook in a federal health facility

Recognition & Training

Decorations & Awards:

Navy/Marine Corps Achievement Medal (3)

Navy Good Conduct Medal (4)

Enlisted Surface & Aviation Warfare Badges

Global War on Terrorism Service & Expeditionary Medals

Joint Meritorious Unit Award Humanitarian Service Medal

Kuwait Liberation Medals Navy “E” Ribbon (5)

Formal Navy & Professional Training:

Postal Supervisor School Retail Operations Management (ROM II)

Culinary & Dining Management PO1/PO2 Leadership Courses

Submarine & Damage Control Schools Business Communication

Public Speaking Conflict & Cognitive Skills Reentry Planning

Key Strengths

Leadership: Proven experience supervising teams in logistics, food service, and administrative functions

Work Ethic: Known for reliability, professionalism, and always leading by example

Team-First Mentality: Focused on building team morale, training peers, and exceeding expectations

Adaptability: Comfortable leading in both structured environments and fast-paced operations

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