Conner Burgess-Lundgren
Shaunavon, SK **************@*****.*** 306-***-****
Motivated and dependable professional with a strong foundation in problem-solving, teamwork, and continuous learning. Brings enthusiasm, accountability, and a willingness to go above and beyond to deliver quality results. Seeking an opportunity to contribute, grow, and make a meaningful impact.
Education
Shaunavon High School, Shaunavon, SK
Grade 11 Diploma Candidate, 2018–2020
Professional Experience
Carpenter/Framing Assistant
Peterson Construction, Shaunavon, SK
June 2024 – Present
• Maintain and organize tool trailers and work sites daily, ensuring equipment readiness and safety compliance.
• Clean construction sites to meet OSHA-equivalent standards and support efficient project workflows.
• Set up tools and materials for framing, siding, and flooring installations on residential projects.
• Collaborate with 5-person crews to complete additions and new builds on schedule.
Head Cook
Overtime Restaurant and Lounge, Shaunavon, SK
March 2023 – January 2024
• Managed kitchen inventory and organization to support 50+ daily orders without shortages.
• Maintained sanitary workspaces, meeting health inspection standards consistently.
• Led 3-person team during peak hours to deliver timely, high-quality service.
• Oversaw end-of-shift deep cleaning protocols for kitchen equipment and surfaces.
Plumber’s Assistant
Cooper Plumbing and Heating, Shaunavon, SK
September 2020 – April 2021
• Kept shop, trucks, and job sites clean and organized, reducing hazards and improving workflow.
• Assisted with large-scale cleanups and supported plumbing installations under supervision.
• Completed tasks independently while collaborating effectively with 2–4 person crews.
• Proactively sought feedback to enhance performance and safety practices.
Cook/Server
Frosty Treat, Shaunavon, SK
June 2022 – February 2023
• Prepared and sanitized food prep areas daily, maintaining health code compliance.
• Operated POS systems to process 100+ daily transactions accurately and efficiently.
• Maintained clean dining and service areas during high-volume shifts.
Dishwasher/Server
Rock Creek Golf Club, Shaunavon, SK
August 2022 – March 2023
• Sanitized dishes, cutlery, and kitchen equipment for 150+ daily covers.
• Supported kitchen prep and food portioning to streamline service operations.
• Delivered food and beverages to customers, ensuring positive dining experiences.
Key Skills
• Facility & Equipment Maintenance
• Workplace Safety & Sanitation
• Inventory & Tool Organization
• Team Leadership & Collaboration
• Customer Service Excellence
References Available Upon Request