Culinary Specialist with Tunisian & Italian Focus
Resume:
EDUCATION
Hôtel Royal Thalassa– Monastir
**/**** – Present
Prepared and cooked a wide variety of dishes, including Tunisian, Italian, and international meals. Maintained high standards of food quality, hygiene, and presentation. Assisted in menu planning and daily specials.
Worked efficiently under pressure during peak service hours. C o f f e e l o u n g e B a r a s t i - M o n a s t i r ( p a r t t i me) 02/2023 -06/2025
Prepare and cook dishes according to the restaurant menu. Maintain food quality, hygiene, and safety standards. Work under pressure during peak service hours.
Collaborate with kitchen staff for smooth operations. Control portions, minimize waste, and manage ingredients. WORK Cook
EXPERIENCE
Expertise in Tunisian & Italian cuisine.
Food preparation & plating.
Kitchen hygiene & HACCP standards.
Strong time management
Ability to work under pressue .
Menu planning & portion control.
Creativity in recipe development.
SKILLS
PROFILE
SUMMARY
**************@*****.***
CULINARY SPECIALIST Monastir _Tunisia
HAJER BDHAIFI
Passionate and dedicated cook with 2 years of experience in preparing traditional and international dishes. Skilled in Tunisian, Italian, and Canadian cuisine, with strong ability to work under pressure in fast-paced kitchens. Team player with excellent attention to detail, hygiene, and customer satisfaction. Cook
H ô t e l s k a n e s s a r e i l - M o n a s t i r 04/2024-06/2024
Assist chefs in preparing and cooking meals.
Prepare ingredients and maintain kitchen cleanliness. Follow hygiene and food safety standards.
Support the kitchen team during peak hours.
Help in buffet and banquet service.
Assistant cook
Kitchen intern
H ô t e l I b e r o s t a r s e l e c t i o n s k u r i a t p a l a c e - M o n a s t i r 04/2024-06/2024
Assisted chefs in preparing and cooking meals.
Prepared ingredients and maintained kitchen cleanliness. Followed hygiene and food safety standards.
Supported the kitchen team during servies.
Brevet de Technicien Professionnel (BTP) in Culinary Arts Private Training School Bel Azur, Monastir – 2023/2024 High school studies -Mathematics
secondary school Sbeitla _Kassrine 2021/2022
LANGUAGE Arabic -Native
French -Intermediate
English -Intermediate
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