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Food Safety High School

Location:
Casablanca, Casablanca-Settat, Morocco
Posted:
October 26, 2025

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Resume:

+212*********

******.**@*****.***

Mohammedia, Hassania 1 Boulevard

Oued Eddahab NR 508

C O N T A C T

E D U C A T I O N

High school diploma: Moder Literature

Jaber Ibn Hayan - Mohammedia,

Morocco : 2009 - 2010

Hotel Technician Diploma:

Restaurant And Food Services

Institute of Applied Hotel And

Tourism Technology Mohammedia,

Morocco : 2010 - 2012

A hardworking Cook with several years of experience working in fast-paced kitchens. Able to adapt in working with other culinary professionals to achieve goals and ensure customer satisfaction. Experienced in operating various cooking equipments and tools with advanced food preparation techniques, food safety knowledge and the ability to serve delicious dishes and offerings in a timely manner. L A N G U A G E S

Arabic : Native language

English : Advance speaking, reading, writing

French : Intermediate speaking, reading, writing

E S S A L H I Y O U S S E F

Driving license B

H O B B I E S

P R O F I L E

Sports

Cooking

Movies

Music

A C C O M P L I S H M E N T S

Supervised team of 6 staff members.

Two times best Co-worker of the month

Achieved reducing waste by controlling

food production during service with

accuracy and efficiency.

Achieved food safety through effectively

helping with training

Used Microsoft Excel to develop inventory

tracking spreadsheets.

W O R K E X P E R I E N C E

S K I L L S

Food safety measures

Cuisine familiarity

High-volume dining

Order accuracy

1st Year University : English Literature

Hassan 2 University Mohammedia,

Morocco : 2012 - 2013

Waiter

MAZAGAN BEACH RESORT, EL JADIDA 2011

Mission was to welcome the guests, present the menu and also serve them

Kitchen Crew Member

IKEA, Zenata

2015 - 2025

Decreased food expenses by using local ingredients, defining standards for portion size and reducing waste.

Demonstrating extensive knowledge of basic cooking and preparation methods by following, measuring, assembling ingredients and executing recipes.

Travelling

Assistant Manager

OLIVERI, MAITRE GLACIER, MOHAMMEDIA 2025

Ensure smooth daily operations, customer satisfaction, and professional management practices at OLIVERI stores



Contact this candidate