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High School Customer Service

Location:
Burlington, NJ
Salary:
20-23 per he
Posted:
October 02, 2025

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Resume:

Hello my name is Micah Anderson I recently graduated from Burlington high school. My work history is Family Business - Landscaper

Willingboro, NJ • 06/2019 - Current

• Maintained grounds by trimming, weeding, and general clean-up.

• Performed planting, watering, mulching, and edging of lawns.

• Removed weeds, hazards, and debris from common pathways to improve usability.

• Trimmed greenery, shrubs, and hedges to maintain uniform appearance.

• Performed seasonal maintenance tasks such as pruning, aeration, fertilization, and mulching to promote plant health and longevity.

• Enhanced customer satisfaction by providing high-quality landscaping services and maintaining clear communication throughout the project.

• Maintained safe working environments by adhering to safety protocols and conducting regular equipment inspections.

• Managed inventory of tools, equipment, and materials to ensure proper allocation of resources for each project.

• Constructed hardscape elements like patios, walkways, retaining walls, outdoor kitchens, fire pits, water features for enhanced functionality of outdoor spaces.

• Designed and installed custom landscape features to meet clients" aesthetic preferences and functional needs.

• Resolved client concerns promptly by addressing issues professionally and offering viable solutions.

• Provided exceptional customer service during consultations to assess property needs accurately and recommend suitable landscaping solutions.

• Removed debris and waste from outdoor areas.

• Removed tree stumps, roots and debris for cohesive landscape appearance.

• Monitored and evaluated condition of trees, shrubs, lawns and flowerbeds.

Raising Cane's Restaurants - Cook Burlington, NJ • 11/2024 - 02/2025

• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

• Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.

• Prepared meals efficiently under time constraints for timely service

• Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

• Prepared food items in compliance with recipes and portioning control guidelines.

• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

• Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat

• Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.



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