Pallet Jack Sanitation Worker

Anthony Northington

**** ****** ***** *****

Bronx, NY 10468

Phone: (646) 806 - 7917

Email: *********************@*****.***

Summary of Skills:

●Reliable laborer with 10 years’ experience

●Able to lift up to 120 pounds (overhead)

●Proficient use of cleaning chemicals and sanitizing agents.

●Effective use of basic power tools, hand tools, and basic maintenance equipment.

●Communicate effectively with supervisors, co-workers, and the public.

●Exceptional ability to take direction, follow protocols, and work to meet deadlines.

●Easily trainable and fast learner

●Proficient in usage of pallet jack, hand trucks, tape dispensers, stretch wrap, scanners, rolling ladders and dollies

●Proficient with performing mathematical computations regarding checking, counting, shipping and tracking merchandise

●Proficient at receiving, storing, and shipping of materials in warehouse

Employment Experience:

Krasdale Food Inc. Bronx, NY 12/2018 - Present

Sanitation Worker

●Responsible for the daily safe operation of “Baler machine”

●Sweep, mop, and maintain a clean and health work station

●Supervised collect and recycle all plastic, cardboard, and paper materials in and around the warehouse

●Strip, Wax and buff all floors that require custodial care

●Store all sanitation equipment in the proper location and take out all trash and debris from within and around the warehouse

Krasdale Food Inc. Bronx, NY 11/2017 – 12/2018

Selector

●Managed pick ticket orders

●Operated pallet jack in a safe and professional manner.

●Pulled warehouse items from shelves based on number, size, color, quantity, and quality requirements

●Operated and handled equipment and ensured proper safety regulations were allows followed

●Shrink wrapped products to pallets for storage or transport

●Maintained a clean work environment with a high level of health and safety standards always observed

Schuylkill Cafe Minersville, PA 10/2013 - 09/2017

Food Service Worker

●Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.

●Stored food in designated containers and storage areas to prevent spoilage.

●Organized and facilitated food preparation and served meals.

●Maintained a clean work environment at all times.

Education/Certification:

OSHA 10 General Industries (maintenance) New York, NY 2017

High School Equivalency Diploma Minersville, PA 2012

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