Cook/Hospitality and Entry Level Positions
Resume:
Marlon Garrett
Phone: 907-***-****
Email: *******@*****.***
Objective
Looking for full-time work in Valdez.
Ability Summary
Very comfortable in the kitchen in all aspects: menu planning, food ordering, supervising a crew of 5-10, ordering materials & equipment, and monthly inventory. Strong, capable, punctual, and willing to put in a solid effort every day.
Employment History
05/2020 - 10/2025 Breakfast Cook & Front Desk
Keystone Hotel, Valdez, AK
Worked seasonally at the hotel both as a breakfast cook and a morning front desk attendant.
10/2021 - 04/2025 Breakfast Cook & Chef
Best Western Valdez Harbor Inn, Valdez, AK
Cook and prep food needed for breakfast and dinner meals. Prep meat and cut veggies. Cooked and prepared plates according to meal order. 10/2019 - 10/2021 Retail Helper
Capt'n Joe's Gas, Valdez, AK
Help within the store as needed; stocking, merchandise on the gift side, as well as with the cooler and freezer aisle.
05/2019 - 09/2019 Sanitation Specialist
Silver Bay Seafoods LLC, Valdez, AK
Seasonal cleaning and sanitizing machines and all equipment in the fish processing plant, after all three shifts, according to company policies. 07/2005 - 03/2012 Galley Hand / Cook / Camp Boss
Costal Catering LLC, Houma, LA
Worked on different barges as a galley hand/cook assistant; washed dishes, prepped food, served food, oversaw crew, placed food orders, checked in with captain to be certain all needs were being met in regards to meals. This was on a large barge with a crew of over 200.
Education History
General High School Curriculum
High School Diploma
CE King, Houston, TX
Occupational Licenses, Certificates and Training
10/2024 Food Handler Card, State of Alaska
06/2019 Forklift Certified, Silver Bay Seafoods
06/2001 HVAC Certified, Houston Community College
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