Retail Shipping/Receiving Leader with 30 Years Experience
Resume:
AARON
ANNING
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SKILLS
‘Shipping and receiving operations
Shipping and reclving oversight
‘Shipping and receiving packages
‘Shipping and receiving
‘coordination
‘Shipping and receiving support
‘Shipping an receiving expert
‘Shipping and receiving
documentation
Shipping and receiving
Shipping and receiving tasks
‘Shipping and receiving tracking
Stock rotation
Strong work ete
Pallet ack operation
Food preparation
‘Quality contro!
Dispiay maintenance
EDUCATION
Chemeketa Community College
Salem, Oregon, OF
General Studies
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PROFESSIONAL SUMMARY
Dynamic professional with extensive experience in shipping and receiving
‘operations at Motion and Flaw Control Products. Proven ality to
lteamiine processes and enhance inventory management, resulting In
reduced lead tines. Song collaborator and effective communicator,
eclcated to achieving operational excellence and ensuring compliance
ith shipping documentation
WORK HISTORY
‘Motion and Flow Control Products - Shipping and Recelving
Salem, OR + 03/2023-08/2025
Prepared and shipped out UPS and Box Carriers
1D product
Expedited order fulfilment trough efficient coordination with,
shipping and receiving departments
Streamlines shipping an receiving processes by implementing
tficient inventory management systems,
CColaborated with other departments to ensure smooth shipping and
receiving processes.
Veritied shipping and receiving counts matched picking and purchase
order documents
Faciltated receiving and shipping and toacing and unioading of
‘goods, transferring products to designate storage sites.
‘Maintained aceurate shipping documentation, ensuting compliance
vith egulatary requirements and faciltating smooth customs
clearance processes.
Reduced ordet lead times by optimizing picking, packing, and shipping
processes within the warehouse faciy
Fred Meyer - Produce Clerk
Assisted customers with produce selection, enhancing shopping
lexperience and knowledge of product,
Maintained cleanliness ane arganzation of produce section to ensure
‘compliance with safety standards
Monitored inventory levels, ensuring timely restocking of fresh
produce to mest customer demand,
Implemented efficient display techniques fr fruits and vegetables,
Improving product visibilty and sales potential
Trained new staff on prope: handling and storage procedures for
perishable goods, promoting food safety practices,
Concucted regular quality checks on produce items, reducing waste
‘through proactive management of stock rotation
Enhanced product quality by regularly inspecting, rotating, and culing
fresh fruits and vegetables
Maintained sate, neat, and clean working environment and cisely
monitored fr Wet floors or ether hazards
Maintained a clean and organized procuce section by promptly
removing damaged or expired tems, sanitizing surfaces, and
restocking shoves,
Checked for ouldated and overipe grocery items and removed from
Inventory
Received and unloaded new items upon delivery and checked
producis for damage and order accuracy
Used doles anc pallet jacks to unloac and organizer
from calivery tucks.
Improved customer satitaction by providing prompt and
knowledgeable assistance in the produce department
vandise
Fred Meyer -Food Relief Manager
Salem, OR » 05/1980 -06/2007
‘oversaw daly operations to enue effilent store performance and
customer satisfaction,
Developed and implemented staff raining programs, enhancing team,
sks and productvty
‘Analyzed ales trends to optimize inventory management and
‘merchandising strategies.
Coordinated cross-departmentalinitatves to improve overall
peational effectiveness.
Led performance evaluations, providing constructive feedback and
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