PROFILE INFO
Professional Chef
ZAMAMBO
MKHIZE
EDUCATION
SKILLS
LANGUAGES
NDLOVANA HIGH SCHOOL
VARSITY COLLEGE WESTVILLE
International Advanced
Diploma - Hospitality
Management
Senior Certificate
CONTACT
EXPERIENCE
I am a highly dedicated hospitality and administration professional with over 10 years’ experience in catering, restaurant operations, and events management. Skilled in both front- and back-of-house operations, I’m proficient in kitchen management, food preparation, customer service, and team supervision. I have very strong administrative expertise, including payroll, invoicing, quotations, and supplier management. Recognized for my adaptability, problem-solving, and ability to thrive under pressure, I combines hands-on hospitality skills with professional business support. With an International Advanced Diploma in Hospitality Management, I seeks to contribute my skills and experience to a dynamic organization that values service excellence and operational efficiency. OWASEMBO CATERERS PTY LTD
Assistant Manager
Duties - Creating Dishes Supervising, Cook, Drafting Quotations, Ordering and Food Inventory, Food
Storage, Problem Solving, Observing Food Service and Distribution, Drafting Quotations, Time Management BUS STOP BAR AND GRILL
Kitchen Manager
Duties- Creating Roasters, Creating Menus for Events, Quality Control, Ordering and Food Inventory, Checking New Suppliers, Food Storage, Maintenance of Kitchen, Health and Safety, Cost Reports, Supervising, Training New Chefs.
NEW YORK BAR AND RESTAURANT
Chef
Duties- Cook, Griller, Pizza Maker, Stock Count, Stock Rotation, Cleaning.
Perfectionist and Creative.
Leadership and Team Player.
Attention to detail.
Marketing.
Critical Thinking.
Time Management.
English (Fluent)
IsiZulu (Fluent)
Afrikaans (basic)
40-Thekwane,st.
Hillview,Empangeni, 3880
**********@*****.***
2018 - 2025
2016 - 2017
2014 - 2016
2008 - 2012
2003 - 2007
Professional Chef
REFFERENCES EKHAYA CULTURAL VILLAGE BED
AND BREAKFAST
Volunteer
All rounder in 4 Dept
Banqueting And Events, Front of House, Food and
Beverage and Housekeeping
ACHIVEMENT
Owasembo Caterers Pty Ltd
Operations Manager - Nosipho Memela
Human Capital - Thami Nkwanyana
New York Bar and Restaurant
Assistant Manager- Bergin Kawanga
Sibongelani Cleaning and Construction
Pty Ltd
Director- Miss Sibongeleni Zulu
2016 – 2017
2019 – 2024
Reduced the production
cost by 20% in the
second year of internship
Managed five high end
events in our company
worth over R350 000.
2011 - 2014
SIBONGELANI CLEANING AND
CONSTRUCTION PTY LTD
Personal Assistant to Director
Duties- Filing, Invoices, UIF Submissions, Quotations, Payroll, Site Inspections, Brief Meetings, Ordering Supplies.