DS
DAGOBERTO SEGOVIA
****************@*****.*** 703-***-**** Houston TX
Skilled Line Cook with background in fast-paced, high-volume restaurant environments. Experience includes preparing meals to order, plating and presenting dishes, and maintaining kitchen cleanliness. Strengths encompass knowledge of food safety regulations, culinary techniques, and inventory management. Previous work has demonstrated ability to keep up with rush hours while maintaining quality control and efficiency. Portioning
Food presentation
Food rotation
Ingredient inspection
Food preparation
Perrys Steakhouse & Grille Houston, TX
Line Cook
11/2024 - Current
Cultivated original menu items, precisely executing them to periodically refresh meal portfolio.
Adhered to portion controls and presentation specifications. Monitored product freshness and rotation dates to maintain quality assurance standards.
Yard House Houston, TX
Line Cook
04/2021 - Current
Retained consistent quality and high accuracy when preparing identical dishes every day.
Followed proper food handling methods and maintained correct food temperature for high scores on health inspections. Maintained accurate records of daily production sheets including waste logs.
North Italia Restaurant Houston, TX
Prep Cook
01/2024 - 11/2024
Assisted in serving meals to customers as needed.
Monitored temperatures of prepared food and cold-storage areas. Discarded spoiled food items immediately following established procedures.
Summary
Skills
Experience