Customer Service Truck Driver

MARIO D. MAGBITANG

DESIRED POSITION: FOOD SEVICES/SERVICE CREW

Mobile No: +639*********

Email: ****************@*****.***

Address: *** *. *. ****** ******, Cupang Muntinlupa City, Manila, Philippines CAREER OBJECTIVE

Highly motivated and enthusiastic individual seeking an opportunity to start a career in the food service industry as a Service Crew. Eager to learn and contribute to a dynamic team environment while providing excellent customer service. With a strong work ethic, attention to detail, and a positive attitude, I am committed to delivering exceptional service and ensuring customer satisfaction.

WORK EXPERIENCE

SARI SARI STORE WORKER

Cupang Muntinlupa City, Manila

2008 – present

Assist customers in selecting and purchasing items

Maintain a clean and organized store environment

Stock shelves and ensure products are properly displayed

Operate cash register and handle customer transactions

Keep track of sales and inventory records

Provide excellent customer service and address customer inquiries

Monitor and manage the expiration dates of products CASHIER/DISWASHER

Pentad Corporation, Nevada, United States

August 2004 – September 2008

Greet customers and provide excellent customer service

Scan and process customer purchases

Accept cash, credit, or debit payments

Maintain accurate cash register balances

Handle customer inquiries and resolve any issues or complaints

Maintain a clean and organized checkout area

Wash dishes, utensils, and cooking equipment

Ensure dishes are properly cleaned and sanitized SKILLS

Excellent interpersonal and communication skills

Strong customer service orientation

Ability to work well in a fast-paced and dynamic environment

Attention to detail and accuracy in order taking and processing

Knowledge of food safety and hygiene practices

Ability to handle cash transactions and operate a cash register

Teamwork and collaboration skills

Flexibility and adaptability to changing work schedules and tasks

Ability to handle customer inquiries and resolve issues effectively

Basic knowledge of food and beverage preparation and service

Time management and multitasking abilities

Contact this candidate