GENEVIEVE LEY
Highlands Ranch, USA *****
720-***-**** ***********@*****.*** WWW: Bold Profile
Professional Summary
Friendly and outgoing with passion for creating memorable dining experiences and ensuring customer satisfaction. Understands importance of menu knowledge and upselling techniques, coupled with strong multitasking and communication skills. Committed to contributing to positive dining atmosphere and enhancing guest experiences. Developed strong customer service and communication skills in high-paced restaurant environment, handling diverse customer needs and resolving conflicts efficiently. Adept in time management and multitasking, ensuring smooth operations and customer satisfaction. Seeking to transition these skills into new field, focusing on delivering high-quality service and fostering positive interactions. Experienced and personable hostess with a knack for creating welcoming atmospheres. Skilled in greeting guests, managing reservations, and ensuring smooth operations in fast-paced restaurant environments. Strong communicator with a commitment to providing exceptional customer service and enhancing the dining experience. Diligent and efficient cashier with a proven track record of accuracy and professionalism in handling transactions.
Skills
Behavior Modeling
Time management
Customer service excellence
Problem solving
Schedule Managment
First Aid and CPR Certified
Active learning
POS system proficiency
Attention to detail
Social integration
Special needs experience
Child supervision
Effective communication
Multitasking
Team collaboration
Conflict resolution
Lifeguarding and safety
Adaptability and flexibility
Patience and positivity
Strong multitasking
Customer service
Guest relations
Work History
07/2024 to Current
Server
Bad Daddy's Burger Bar – Greenwood Village, CO
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Enhanced team efficiency, collaborating effectively in high-pressure settings.
Restaurant Hostess
Parry's Pizzaria and Taphouse – Highlands Ranch, Colorado
Used table management system to serve customers and coordinate guest movements
Cleaned tables and arranged settings to comply with sanitation requirements
Reset tables quickly to achieve optimum turnaround times
Work collaboratively and effectively under pressure
Welcoming and greeting guests, ensuring they feel valued and comfortable
Addressing guess complaints or concerns promptly and effectively
Efficiently managing reservations, waitlist, and seating arrangements
Balancing multiple tasks such as answering phones, and coordinating with kitchen staff
Adjusting to changing situations and guest needs quickly and efficiently
Upselling special menu items or promotions to guests
Clear and effective interaction and communication with guests and staff
01/2023 to 05/2023
Cashier Team Lead
Whole Foods Market – Highlands Ranch, Colorado
Operated POS systems to process payments, verify pricing and monitor stock levels
Corrected problems with team members using training and disciplinary actions
Worked with store managers to evaluate cashier staffing needs and identify coverage gaps
Greeting and assisting customers with a positive attitude
Addressing and resolving customer complaints or issues efficiently
Handling difficult customers with patience and understanding
Food safety and handling skills to ensure the best quality
Ensuring accurate pricing, scanning, and change making
Familiarity with store products to assist customers effectively
06/2022 to 01/2023
Swim Instructor
Dolphinz Swim School – Parker, Colorado
Kept equipment well-maintained with regular care and appropriate storage
Maximized protection for swimmers and guests, enforcing strict pool rules and facility policies
Customized instruction strategies based on evaluations of student abilities
Proficient in various swimming strokes and techniques, able to instruct beginners to advanced swimmers
Designing lesson plans and swim programs tailored to different skill levels and age groups
Evaluating student progress and providing constructive feedback for improvement
Adjusting teaching methods to accommodate different learning styles and abilities
Certified in lifeguarding, with the ability to respond quickly and effectively to emergencies
Demonstrating patience and providing positive reinforcement to students
Education
Expected in 05/2027
Master of Science: Criminology and Forensic Science
Metropolitan State University of Denver - Denver, CO
Expected Graduation
05/01/27