Marquise Mims
Opportunist
Philadelphia, PA *****
***************@*****.***
Professional Summary
Seeking a fulltime position where I can provide my self energetic, as well as my self motivation to further the best company.
Willing to relocate to: Las Vegas, NV
Authorized to work in the US for any employer
Work Experience
Overnight Shift Supervisor
Lucca Freezer & Cold Storage-Vineland, NJ
June 2019 to March 2025
Responsibilities
• Receiving goods
• Operate Equipment
• Sorting Merchandise
• Taking Inventory
• Prepare Documentation
• Store Merchandise
• Fill Orders
Accomplishments
• Achieved special praise from the warehouse manager for completing the project earlier then schedule...
• Offered and accepted a warehouse position of greater responsibility. Skills Used
• Demonstrated ability to organize merchandise efficiently...
• thorough understanding of goods retrieval system.
• Good customer orientation with a strong ability to deal effectively with complaints..
• Able to operate a pallet jack and fork lift.(NOT CERTIFIED)
• Strong mathematical skills.
• Adept at handling hazardous material properly.
• Skilled in basic computer operations including warehouse software and MS word Excel
• Implemented time management strategies to meet service deadlines without compromising quality
• Handled special dietary requests or restrictions from customers with attention to detail
• Collaborated with servers to ensure accurate communication of customer orders for timely delivery
• Developed and implemented standard operating procedures (SOPs) for receiving, inspecting, and restocking returned merchandise
• Trained new hires on proper handling and storage techniques to minimize product damage during the return process
• Managed the disposition of returned products by coordinating with vendors for repairs or replacements as needed
• Oversaw the organization and maintenance of the return area, optimizing space utilization and improving workflow efficiency
• Conducted regular audits of returned merchandise to identify trends or patterns that could be addressed through process improvements
• Coordinated with shipping carriers to schedule pickups for large or bulky returns, ensuring timely removal from the warehouse floor
• Maintained accurate records of all returned items including reasons for return, condition assessment, and final disposition status
• Implemented safety protocols within the return area to prevent accidents or injuries during handling or storage activities
• Collaborated with quality control team to develop inspection criteria for returned items based on product specifications and customer requirements
• Led training sessions on proper handling techniques for fragile or sensitive items such as electronics or glassware
• Monitored inventory levels of commonly returned items to ensure adequate stock availability for replacement purposes
• Identified opportunities for cost savings through vendor negotiations or alternative disposal methods for non-salvageable returns
• Implemented a system for tracking and reporting on the root causes of returns, enabling proactive measures to address recurring issues
• Conducted regular performance evaluations for warehouse associates, providing feedback and coaching to support professional growth
• Developed and implemented a cross-training program within the warehouse team to enhance flexibility and productivity during peak seasons or staff shortages
• Participated in continuous improvement initiatives by suggesting process enhancements or automation opportunities within the returns department
• Investigated and resolved discrepancies between returned items and corresponding documentation
(e.g., packing slips, invoices)
• Maintained a clean and organized work environment within the return area, ensuring compliance with safety regulations
Kitchen Supervisor/Lead Cook
Metz Culinary Management-Philadelphia, PA
May 2016 to July 2023
Grill, Cook and fry foods such as French fries, eggs and pancakes.
-Take orders from customers and cook food requiring short preparation, according to customer requirements.
-Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.
-Grill and garnish hamburgers or other meats such as steaks and chops.
-Plan work on orders so that items served together are finished at the same time.
• Prepared and cooked a variety of dishes, ensuring high quality and consistency
• Followed recipes and portion control guidelines to maintain food cost efficiency
• Managed inventory levels, minimizing waste and optimizing ingredient usage
• Collaborated with the kitchen team to ensure smooth operations during peak hours
• Maintained a clean and organized work area, adhering to sanitation standards
• Assisted in menu planning and development, incorporating seasonal ingredients for freshness
• Adhered to all safety regulations and procedures while handling equipment and food products
• Trained new kitchen staff on proper cooking techniques, recipe execution, and safety protocols
• Monitored food quality throughout the cooking process to ensure customer satisfaction
• Handled special dietary requests or restrictions from customers with attention to detail
• Implemented time management strategies to meet service deadlines without compromising quality
• Collaborated with servers to ensure accurate communication of customer orders for timely delivery
• Served as a mentor for junior cooks providing guidance on culinary techniques resulting in their professional growth
Janitoral Supervisor
Amazon Robotics LLC-Philadelphia, PA
July 2019 to April 2021
Responsibilities: Was to make sure each and every janitor that I was assigned to supervise was completing each task/ area they were assigned from the trash to be collecting to all rooms rooms to be disinfected, each bathroom clean thoroughly etc besides that complete all tasks that needed to be done, that was not done or couldn't be done due to absence of another employee Skills Used:
-Wrenches
-Pliers
-Saws
-Hand tools to help adjustments to repair machinery...
-Power lawn mowers
-Operation Power Equipment
-Hammers
-Screwdrivers
-Drills
• Performed daily cleaning and maintenance tasks, including sweeping, mopping, vacuuming, and dusting
• Ensured cleanliness and sanitation of restrooms by regularly disinfecting surfaces and replenishing supplies
• Managed waste disposal in accordance with company policies and procedures
• Maintained inventory of cleaning supplies and equipment, promptly reporting any shortages or malfunctions
• Collaborated with team members to coordinate cleaning schedules for optimal efficiency
• Responded promptly to customer requests for additional cleaning services or special projects
• Followed safety protocols when handling hazardous materials or operating heavy machinery
• Implemented new techniques to improve the effectiveness of cleaning processes while reducing time required
• Assisted in training new janitorial staff on proper cleaning techniques and company standards
• Conducted regular inspections to ensure all areas were clean, organized, and free from hazards
• Supported facility maintenance by performing minor repairs or notifying appropriate personnel for major repairs
• Adhered to strict confidentiality guidelines when handling sensitive information or accessing restricted areas
• Collaborated with other departments to address specific cleanliness needs during events or special occasions
• Maintained a high level of professionalism while interacting with employees, visitors, and clients
• Implemented eco-friendly practices such as recycling programs to reduce environmental impact
• Developed efficient systems for tracking inventory levels of janitorial supplies
• Received commendation from management for consistently maintaining a clean and orderly work environment
• Demonstrated strong attention to detail in identifying areas that required extra care or attention during the cleaning process
• Increased efficiency by implementing a color-coded system for organizing cleaning tools based on their designated use
• Served as a point person for resolving any janitorial-related issues raised by employees or tenants
• Collaborated with vendors to negotiate favorable pricing for cleaning supplies and equipment
• Performed various landscaping tasks such as mowing, trimming, edging, and weeding to maintain the appearance of outdoor spaces
• Operated and maintained landscaping equipment including lawnmowers, trimmers, blowers, and hand tools
• Assisted in the installation of irrigation systems to ensure proper watering of plants and grass
• Planted trees, shrubs, flowers, and other plants according to landscape plans and specifications
• Applied fertilizers and pesticides to promote healthy growth of plants while adhering to safety guidelines
• Maintained cleanliness of work areas by removing debris and disposing of waste materials properly
• Collaborated with team members to complete projects within specified timeframes while maintaining quality standards
• Followed instructions from supervisors or project managers regarding specific tasks or assignments
• Identified plant diseases or pest infestations and reported them for appropriate action Education
High school diploma
Emily Fisher Prep Charter School Trenton-Trenton, NJ September 2004 to June 2007
Skills
• Microsoft Word
• Communication skills
• Warehouse Experience
• Computer skills
• Warehouse management system
• Dietary department experience
• Restaurant experience
• Organizational skills
• Microsoft Excel
• Management
• Order picking
• Janitorial experience
• Machining
• Load & Unload
• Microsoft Office
• -Forklift experienced
• Time management
• Custodial Experience
• Packaging
• Custodial experience
• Analysis skills
• Supervising experience
• Kitchen experience
• Customer service
• Heavy lifting
• Seafood
• Order Picking
• Leadership
• Manufacturing Experience (3 years)
Certifications and Licenses
Food Handler Certification
Pallet Jack Certification
Certified Welding Inspector
Driver's License
Additional Information
Great characteristics Works very well under pressure, highly organized.. learns very quickly, well detail oriented, Dependable, Positive attitude, Punctual and Prompt, VERY STRONG Communication skills to interact with anything on any level..Works very Independently, follow Directions, hard worker, works excellent with others...
MAJOR: Attended Art Institute of Philadelphia
(Never Completed)