OBJECTIVE
To perceive a career in a renowned firm with dedicated efforts
and to associate myself with an organization that gives me a chance to update my Knowledge to make up a challenging and growth oriented job where o can enhance my skill develop my creativity and put in my maximum efforts in the assigned and to be an active participants in organisation development EXPERIENCE
Vivanta Navi Mumabai Turbhe
1/01/2024 -
Bartender
• Vivanta Navi Mumbai - Turbhe, a part of Wasan
Hospitality Pvt.
Ltd. Offers a range of hospitality services.
• Attended training sessions related to alcoholic
beverage laws and responsible service practices.
• Greeted customers, answered questions about
menu items, took orders, and processed payments
promptly and efficiently.
• Invented new recipes for signature drinks in
accordance with customer feedback.
• Kept track of stock levels and ordered supplies as needed.
Hytte Air Lounge and Bar
15/07/2023 - 15/12/2023
Head Bartender
6 month experience as Bartender in Pre opening
Hytte Air lounge and Bar Jabalpur
• Resolved customer complaints in a professional
manner.
• Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Hyatt Centric
5/01/2023 - 31/06/2023
Bartender
Company Overview: Hyatt Centric Chandigarh, part of the Hyatt Hotels Corporation, known for its hospitality services.
• Monitored guests' alcohol consumption levels to
prevent over-intoxication or underage drinking.
MANINDER SINGH
THAKUR
Contact
Seven Star Society, Nerul, Sector -9,
Navi Mumbai, Maharashtra
*******************@*****.***
Skills
Languages
English
Hindi
Mixology Technique 80%
Fire Flairing 80%
Beverage knowledge 80%
Customer service 80%
Conflict Resolution 80%
Novotel Goa Resort and Spa
1/02/2022 - 25/12/2022
Bartender
• Company Overview: Novotel Goa Resort and Spa,
part of the Accor group, offers luxury
accommodations and dining
• Worked as a Bar associate with entire satisfaction during his working period.
• Performed general maintenance duties such as
cleaning glassware, wiping down surfaces, taking out trash.
Taj Chandigarh
24/12/2019 - 20/03/2022
It
EDUCATION
IIBT
Professional Bartending Course
Heritage Institute Of Hotel and Tourisam
Bachelor in Hotel Management
7.8 Gpa
Government Senior Secondary School Chhota Shimla
10+2
61%
PERSONAL INFORMATION
• Passport Number: V2339583
• Passport Date Of Issue: 12/08/21
• Passport Expiry Date: 12/07/31
• Date of Birth: 01/12/01
• Gender: Male
• Marital Status: Unmarried
CDC DETAILS
MUM56155,
STCW COURSES DETAILS
• Elementary First Aid
• Personal Survival Training
• Fire Fighting and Fire Prevention
• Personal Safety and Social Responsibility
• Proficiency in Safety Awareness