Neri Texidor
Deltona, FL *****
**************@*****.***
Professional Summary
Very motivated to succeed will make a great asset to any team I join Work Experience
Head cook
The table-DeLand, FL
September 2023 to June 2024
• Maintained inventory levels, ensuring all necessary ingredients were stocked while minimizing waste
• Trained and mentored junior cooks on proper cooking techniques, food safety protocols, and kitchen procedures
• Collaborated with management to create daily specials that showcased creativity and highlighted local produce
• Managed food costs by accurately portioning ingredients and implementing cost-saving measures without compromising quality
• Oversaw the organization of kitchen operations to optimize efficiency during peak hours Kitchen Manager
Applebee's-Middletown, NY
March 2016 to June 2023
training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand
Education
High school diploma
Deltona High School - Deltona, FL
May 2010 to November 2013
Skills
• Knife skills
• Communication skills
• Restaurant Management
• Barista experience
• Dietary department experience
• Culinary experience
• Catering
• Retail sales
• Food industry
• Restaurant experience
• Meal Preparation
• Culinary Experience
• Customer service
• Restaurant Experience
• Food service
• Custodial experience
• Food handling
• Supervising Experience
• Serving
• Commercial cleaning
• Microsoft Excel
• Resident's rights
• Cash handling
• Food preparation
• Retail Sales
• Supervising experience
• Time management
• Food Safety
• Hospitality
• Management
• Kitchen Management Experience
• Kitchen Experience
• Cleaning
• Organizational skills
• Chinese
• English
• Cooking
• Food Preparation
• Kitchen management
• Spanish
• Sanitation
• Restaurant management
• Meal preparation
• Kitchen experience
Certifications and Licenses
Driver's License