Food Preparation Inventory Management
Resume:
SKILL HIGHLIGHTS
More than * years’ experience in food preparation
Experience working and communicating with seniors.
Proficient in culinary arts, demonstrating creativity and expertise in food preparation
Capable of undertaking physically demanding tasks and adapting to different environments
Ability to handle diverse tasks including e-marketing, inventory management
Fluent in English, Arabic, Tigrigna, and Amharic
WORK EXPERIENCE
Kitchen Helper and Dishwasher
Raven Inn Hotel, Whitehorse, YT Feb 2024 - Jun 2024
Mopped and swept the kitchen.
Took out the garbage and replaced garbage bags.
Washed, dried, and put away all dishes and kitchen utensils.
Unloaded food supplies from delivery trucks.
Helped cooks prepare for meals by washing, cutting, peeling, and slicing ingredients.
Packed takeout orders for customers.
Cleared and cleaned tables for Waitstaff when necessary.
Refilled condiments or other supplies at tables.
Chef
Mama Restaurant, Juba, South Sudan 2021 - 2023
Established and operated Mama Restaurant, specializing in a variety of cuisines, including full-course meals, sauces, and non-fried dishes.
Planned menu, prepared food, and ensured high-quality culinary offerings.
Visited market to purchase fresh produce every day.
Trained and supervised kitchen staff.
Cleaned kitchen on a daily basis to ensure compliance with inspections.
Chef
Tumbra Hotel, South Sudan 2017 - 2020
Worked as a chef specializing in frying different meats, vegetables, fish, and preparing red and white sauces.
Leadership qualities and ability to direct the food services department in the absence of the cook and the director of food services.
Managed the culinary aspects of the hotel's kitchen, ensuring the quality and presentation of dishes.
Lift over 50 lb every shift
Ability to make fresh bread, calculated how much ingredients to put on each recipe
Participate as an effective team player who works well with others.
Education
High School Diploma
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