Verronda Bell
Bakery manager/ Cake decorator
Atlanta, GA 30301
************@*****.***
Professional Summary
A position in the hospitality industry, with an emphasis on food and drink preparation. Abilities
Experience as a cook, management, baking, and cake decorating. Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
Quality Control Inspector
J&J Snack Foods-Atlanta, GA
September 2024 to May 2025
preventing quality failures for the company in he food production and packaging department.
• Test raw materials and finished products for quality, safety, and compliance.
• Manages own work plans for the completion of audits within a determined timeframe, including schedule and workload
• Summarize audit findings
• Communicates effectively with clients, Audit Delivery Manager, and Account Manager
• Demonstrate a high level of Quality and Integrity in your daily responsibilities Asst. Manager
Subway-Tallahassee, FL
August 2022 to August 2024
Key holder, bake bread make sandwiches, paperwork, inventory Quality assurance inspector/Inventory Associate
Prime Inc-Havana, FL
September 2022 to January 2024
Inventory get parts for line operation, RTS after returned, preventing quality failures for the company. Make sure the parts for computer boards and equipment for government aircraft, radios, and airplane parts are properly assembled.
Baker
Ducks kitchen-Atlanta, GA
October 2020 to July 2021
Scratch bake breakfast and lunch pastries and desserts. Key holder for restaurant early morning bakes
Bakery Manager/froster
Camicakes Cupcakes-Smyrna, GA
December 2019 to November 2020
Frost cakes and cupcakes,make homemade ice cream make schedules,develop structure and organization for store, train employees general cleaning, make deposits,order supplies and inventory. Retail sales and customer service
General Machine Operator
Flowers Bakery of Tucker-Tucker, GA
June 2016 to February 2020
Help straighten, pack.box and stack breads and rolls. Operator of the divider area maintain and record weight of dough for rolls.Operate dough divider machine, train other employees, general cleaning
• Maintained machining equipment
• Visually inspected equipment parts and deliveries
• Excellent communication skills
Pastry Chef
Colony Hotel-Palm Beach, FL
November 2014 to June 2016
Responsibilities
Make breakfast pastries and all cakes and desserts Accomplishments
Have personal recipes added to menus and admiration of higher management and guests Skills Used
All baking and decorating
head baker
Cupcake Courture-Delray Beach, FL
September 2012 to August 2014
Responsibilities
Bake all cupcakes cookies brownies cake pops decorate order supplies make all batters and batches of icing from recipes scratch
Accomplishments
Always completed task on time
Skills Used
Multi task, sense of urgency, work smart not hard
Bakery manager/Deli manager
Albertsons Grocery-Tallahassee, FL
September 2005 to March 2010
• Baked breads, Danishes, donuts, cookies, and other baked goods, packaged baked goods, and general cleaning of department
• Decorated cakes, pies and other baked goods
• Managed department employees, make schedules, account for inventory levels, department grosses, and labor
• Slice meats, cook and prepare food
• Customer service
Education
Associate's degree in Business Administration
Broward College-Fort Lauderdale, FL
August 2022 to Present
Vocational in Culinary Arts and Commercial Foods
Lively Vocational Technical Institute-Tallahassee, FL August 2000 to June 2002
Skills
• Cash handling
• Catering
• Supervising Experience
• Profit & loss
• English
• Driving
• Culinary Experience
• Labor Cost Analysis
• Cooking
• Spanish
• POS
• Cash register
• Profit & Loss
• Restaurant Experience
• Hospitality
• Time management
• Restaurant experience
• Food Production
• Basic math
• Sanitation
• Restaurant Management
• Warehouse experience
• Microsoft Access
• Guest services
• Customer service
• Food Preparation
• Kitchen experience
• Sales
• Kitchen Management Experience
• Baking
• Banquet Experience
• Retail Sales
• Retail sales
• Manufacturing
• Food Safety
• Kitchen management
• Inventory Control
• Menu planning
• Supervising experience
• Cake Decorating
• Guest Services
• Menu Planning
• Meal Preparation
Certifications and Licenses
Driver's License
Food Handler Certification
July 2022 to July 2027
Food Safety Manager
October 2016