High School Marketing Specialist

RENZO C. HERMINIGILDO

MARKETING SPECIALIST / FOOD OPS

*****.************@*****.***

099********

**** ***** **. ***** ******

Non-professional Driver's License

Education

Senior High School Graduate

Arellano University

2028

Sampaloc Manila

Jr. High School Graduate

Gregorio Perfecto High School

2016

Tondo, Manila

Hospitality Management Second Year College

National Teachers College

present

Quiapo Manila

Certificates

Drivers License Insurance Commission

Exam VUL

Insurance Commission

Exam (Trad)

Employment Profile Summary

A Multi-talented person and consistently rewarded for success in planning and operational improvements. Experience in policy development and staff management procedures positively impacting overall morale and productivity!

Skills

Cooking

Culinary Skills

SALES & MARKETING

Department Leadership

Graphic

Story Telling / Writing / Video / Photography /

Content Creation

Professional Experience

Marketing Head

Gyro Fuzion Enterprises Co. Inc.

•Developed and executed strategic marketing plans to drive brand growth and increase market share

11/2024 – present

Quezon City,

Philippines

•Collaborated with sales teams to align marketing and sales strategies for target markets

•Conducted market research to identify trends and adjust marketing strategies accordingly

•Negotiated with vendors and agencies to secure favorable terms and enhance marketing efforts

Store Crew / Marketing / Call center agent

Palm Tree Investment Group / (Foodie PH) Little Caesars Singapore

•Prepared relevant SRM documents in conformance with Safety Salcedo, Makati

City, Philippines -

Singapore

•Management System (SMS) order.

•Initiated contact with contractors and built solid working relationships.

•Provide exceptional customer service.

•Providing Accurate Information to assist clients

•Knows how to use Microsoft/ Google Office applications for

•Documentation and Encodings of Information

Hungry Neighbors Parqal

La Valdres Food OPC

Follow recipes, including measuring, weighing, and mixing 02/2024 – 07/2024

Paranaque,

Philippines

•ingredients

•Bake, grill, stea,m and boil meats, vegetables, fish, poultry, and other

•foods

•Present, garnis,h and arrange final dishes

•Occasionally serve food

•Maintain a clean and safe work area, including handling utensils,

•equipment and dishes

•Handle and store ingredients and food

•Maintain food safety and sanitation standards

•Clean and sanitize work areas, equipment,t and utensils

•Execute opening and closing procedures

•Set up workstations with the required ingredients and equipment

•Check the quality and freshness of ingredients

•Monitor station inventory levels

•Accommodate guests' special requests

•Operate kitchen equipment such as broilers, ovens, grill,s and fryers Senior Marketing Assistant

Honda Prestige Traders Inc, (Motortrade) Philippines’ best motorcycle dealer

•Ensures achievement of the Cluster's full-year sales target 05/2023 – 02/2024

Paco Manila,

Philippines

•Collects pertinent information from customers and valid requirements.

•Ensure the fraud-risk probability for each customer, depending on their submitted data

•documents

•Accommodates all inquiries of customers and provides essential details

•Regarding the product/units

•Effective use of spiels to gather information and to provide inquiries to convert it to sales

Store Crew

McDonald's

•Delivered prompt, courteous customer service to ensure positive dining experiences.

02/2016

Padre Faura, Manila

•Operated POS (Point of Sale) system accurately for fast and efficient order processing.

•Maintained cleanliness and organization of front-of-house (FOH) and back-of-house (BOH) areas.

•Assembled and prepared food orders with speed and accuracy following company standards.

•Supported drive-thru operations, managing high-volume order flow under pressure.

•Complied with food safety and hygiene regulations (HACCP standards).

•Replenished stock and restocked supplies to maintain operational readiness.

•Worked collaboratively with team members to meet daily service targets.

•Handled customer inquiries and professionally resolved complaints.

•Trained new crew members on company protocols, food handling, and customer service.

•Adhered to opening and closing procedures, including equipment checks and cash handling.

GOALS

To contribute to an organization that values collaboration, innovation, and quality service, while advancing my career in marketing and operations.

To continuously improve and adapt in a fast-paced environment, I will apply my skills in planning, execution, and customer engagement.

Contact this candidate