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Customer Service Store Manager

Location:
Atlanta, GA
Salary:
34.00
Posted:
July 05, 2025

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Resume:

DANIEL WINE

PROFESSIONAL SUMMARY

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. SKILLS

• Microsoft Office

• OPERA

• ONQ

• OSHA 10-hr Training Certified

• Multitasking and Organization

• Customer Relations

• Problem-Solving

• Customer Service

• Team Leadership

• Inventory Management

• Strategic thinker

WORK HISTORY

January 2019 - February 2024

Pinkberry - Store Manager, New York, NY

Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.

Managed inventory control, cash control, and store opening and closing procedures.

Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.

Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.

• Assisted with hiring, training and mentoring new staff members. Improved customer satisfaction through staff training in customer service and product knowledge.

Maintained proper product levels and inventory controls for merchandise and organized backroom to facilitate effective ordering and stock rotation.

• Completed point of sale opening and closing procedures. Mentored new hires during their onboarding process, ensuring they were well- equipped to excel in their roles from day one.

• Rotated merchandise and displays to feature new products and promotions. Maximized sales by creating innovative visual merchandising displays and store layouts.

********@*****.***

347-***-****

Fayetteville, GA 08060

EDUCATION

Associate in Applied Science,

Business and Marketing

CUNY New York City College

of Technology, Brooklyn, NY

June 2011

October 2016 - April 2020

Radisson Hotel - ASST. Manager, New Rochelle, NY

Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.

Maximized sales and minimized shrinkage through excellent customer service and adherence to standard practices.

Fostered a positive work environment by cultivating strong relationships between team members through team-building activities and consistent recognition of individual achievements.

• Supervised guests at front counter, answering questions regarding products. Set effective store schedules based on forecasted customer levels, individual employee knowledge, and service requirements.

• Approved regular payroll submissions for employees. Supervised day-to-day operations to meet performance, quality and service expectations.

Maintained a clean, safe, and organized store environment to enhance the customer experience.

Developed strong working relationships with staff, fostering a positive work environment.

Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.

• Improved customer satisfaction by addressing and resolving complaints promptly. Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.

• Managed inventory levels to minimize stockouts while reducing overhead costs. Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.

• Generated repeat business through exceptional customer service. Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.

Collaborated with the management team to develop strategic plans for business growth and improvement.

Enforced company policies consistently while handling disciplinary actions when necessary with fairness and respect.

Coordinated with vendors to ensure timely delivery of products and resolve any supply chain issues.

Improved staffing during busy periods by creating employee schedules and monitoring call-outs.



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