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Guest Service Be A

Location:
Orlando, FL
Posted:
July 02, 2025

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Resume:

JASON

ESPEJO

JasonMixology***@gmail. com

347-***-****

Clermont, FL 34714

TikTok @Smoothelixirs

SKILLS

● Professional Service

Standards

● Handling Difficult Customers

● Interpersonal Relationships

● Multitasking and

Prioritization

● Mixology Techniques

● Bar Operations and Logistics

● Supply and Inventory

Maintenance

● Bartending License

● Teamwork and

Professionalism

● Hospitality and Guest Service

● Food and Beverage Service

● Bar Menu Planning

EDUCATION

PROFESSIONAL SUMMARY

Talented Mixologist knowledgeable about common

cocktails and numerous specialty options.

Consistently makes useful recommendations for

wine, liquor and beer selections. Over 14 years of related experience in upscale, urban clubs and

restaurants. Hardworking professional adept at

growing bar sales, reducing costs and optimizing

performance to support all customer needs.

Well-organized and dependable with a positive

and friendly nature.

ACCOMPLISHMENTS

● Supervised team of 30 staff members.

● Resolved product issue through consumer

testing. ● Collaborated with a team of 30 in the

development of Event Program Catering 10,000 +

Clients.

● Used Microsoft Excel to develop inventory

tracking spreadsheets.

WORK HISTORY

Embassy Suites- Mixologist

Orlando, FL • 09/2021 - 05/2024

● Prepared classic, modern and unique cocktails

for each customer.

● Maintained quality of garnishes, juices and

other perishables by preparing new stock daily.

● Input orders into the system at point of sale and created guest checks.

● Received cash, made change and issued

receipts.

● Managed bar inventory, restocked supplies and

placed orders for spirits, beer, wines and mixers

● Developed creative bar menus and drink recipes

by researching emerging industry trends

● Regularly cleaned and sanitized bar area, beer

lockers, refrigeration and storage areas

● Proved successful working within tight deadlines and fast-paced atmosphere

● Drove operational improvements which resulted

in savings and improved profit margins

Adventist University of Health Sciences

Orlando, FL • 01/2016

Associate of Science : Radiography

CERTIFICATIONS

ABC Bartending

New York, NY • 01/2005

No Degree : Bartender Certification

● Bartending Certification Training -

40hr course Instructor Certification Bartend

Sojourn's - Mixologist

Manhattan, NY • 12/2021 - 02/2022

● Prepared classic, modern and unique cocktails

for each customer.

● Maintained quality of garnishes, juices and

other perishables by preparing new stock daily.

● Input orders into the system at point of sale and created guest checks.

● Received cash, made change and issued

receipts.

● Managed bar inventory, restocked supplies and

placed orders for spirits, beer, wines and mixers

● Developed creative bar menus and drink recipes

by researching emerging industry trends

● Regularly cleaned and sanitized bar area, beer

lockers, refrigeration and storage areas

● Proved successful working within tight deadlines and fast-paced atmosphere

● Drove operational improvements which resulted

in savings and improved profit margins

Blvd. Bistro In Harlem - Lead Mixologist

Harlem, New York • 08/2021 - 02/2022

● Maintained quality of garnishes, juices and

other perishables by preparing new stock daily.

● Prepared classic, modern and unique cocktails

for each customer.

● Received cash, made change and issued

receipts. ● Stored supplies according to bar

policies and health code requirements.

● Input orders into system at point of sale and

created guest checks.

● Tracked bar stock levels and promptly

replenished low materials to prevent shortages.

● Managed bar inventory, restocked supplies and

placed orders for spirits, beer, wines and mixers.

● Prepared custom drink orders by accurately

measuring and mixing house ingredients.

● Prepared custom drink orders by accurately

measuring and mixing house ingredients

● Managed bar inventory, restocked supplies and

placed orders for spirits, beer, wines and mixers

● Maintained relationships with restaurant

vendors to facilitate effective inventory

management and implement cost controls

●by researching emerging industry Trends

Cinepolis Luxury Cinemas - Lead Mixologist

Winter Garden, FL • 08/2018 - 03/2020

● Maintained quality of garnishes, juices and

other perishables by preparing new stock daily.

● Received cash, made change and issued

receipts. ● Stored supplies according to bar

policies and health code requirements.

● Prepared custom drink orders by accurately

measuring and mixing house ingredients.

● Managed bar inventory, restocked supplies and

placed orders for spirits, beer, wines and mixers.

● Managed team of 7 employees, overseeing

hiring, training, and professional growth of

employees ● Prepared classic, modern and unique

cocktails for each customer

● Prepared custom drink orders by accurately

measuring and mixing house ingredients

● Managed bar inventory, restocked supplies and

placed orders for spirits, beer, wines and mixers

● Maintained relationships with restaurant vendors to facilitate effective inventory management and implement cost controls

● Created plans and communicated deadlines to ensure projects were completed on time

LANGUAGES

Spanish :

Professional Working

.



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