Food Service Human Resources

Tonya Cunningham

Lexington, KY *****

*********@***.***

+1-859-***-****

Work Experience

FOOD AND BEVERAGE DIRECTOR

Liberty Ridge Senior Living Community-Lexington-Fayette, KY December 2015 to August 2020

Budget,labor scheduling,hiring,inventory,trainging,food cost,menu planning,cooking,maintaining a constant work flow within a safe work place.

Education

CERTIFICATION FOR FOOD AND HOSPITALITY in FOOD AND HOSPITALITY/ CULINARY

CENTER OF TECHNOCOL EDUCATION - Lexington-Fayette, KY September 2008 to January 2009

12 in Diploma

North high - Evansville, IN

September 1982 to May 1986

Skills

• Leadership

• Customer service

• Supervising experience

• Cash register

• Kitchen experience

• Human resources

• Kitchen management

• Cooking

• Restaurant management

• Team management

• Communication skills

• Food safety

• Food preparation

• Food handling

• Catering

• Menu planning

• Knife skills

• Food Service Management

• Banquet Experience

• Food Service

• Food Production

• Time Management

• Events Management (3 years)

• Management

Certifications and Licenses

ServSafe

Food Handler Certification

Bartender License

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