A Team Inventory Supervisor

Kayla Moyer

*** *. ********* ***.

Dover, Delaware 19904

Cell: 302 - 387-7412

E-Mail: *************@*****.***

Objective: To obtain a leadership role in a company which offers opportunities for career advancement in a team oriented environment.

Employer: WIS International

Title: Inventory Supervisor

Duration: Mar. 2017- Apr.2024

Job Duties:

Running jobs an various store locations.

Managing up to 40 employees on a job site.

Computer operator

Communication with store employees

Driving up to 4 hours away

Problem solving equipment

Organization

Telecommunications

Employer: Amazon

Title: Packer/Sorter (Seasonal)

Duration: Nov 2016 Jan 2017

Job Duties:

Seal and pack containers according to department standards.

Measure and weigh packed containers and label the packaging.

Inspect packaged information and record manually.

Enter package information into database system and update status.

Transport packed materials to the shipment areas.

Maintain daily production and packing records.

Remove completed or defective products or materials, transport them on moving equipment to specified areas such as loading docks.

Create workforce stability by contributing to the cultivation of a productive and enthusiastic team.

Prepare goods for shipment.

Count items and reconcile as needed to maintain accuracy.

Review packing lists.

Count inventory and place into boxes and shipping containers, and affixing appropriate labels.

Report any errors or defects in product selection to the management staff.

Employer: Fairways Inn

Title: Hostess/Bartender (Part-time)

Duration: Oct 2010 November 2011, August 2014 Present

Job Duties:

Greet guests and patrons personally as they enter the establishment.

Offer appropriate seats using a truly personal demeanor.

Recommend drink specials and fulfill orders accurately.

Ensure neatness and cleanliness of stations.

Liaise between staff and customers to ensure great service.

Resolve guests concerns in a prompt manner

Manage event related work including setting up stations and maintaining the exterior and interior of the establishment.

Relay order to team to ensure all orders are filled in a timely and accurate fashion

Receive and record reservations by phone

Inspect and maintain VIP stations to ensure a clean and welcoming presentation to customers

Employer: Amazon

Title: Stower (Seasonal)

Duration: October 2015 December 2015

Job Duties:

Conduct physical inventories.

Operated and maintained material handling tools.

Inspect orders to find out catalog number, size color and quantity of merchandise

Organized items on pallets

Placed incoming items into inventory

Maintained a safe and productive warehouse floor.

Prepare orders by processing requests and supply orders.

Lifting and moving materials and inventory (up to 50lbs) daily

Organize and maintained shelves to ensure ease of identification by order pickers.

Identify receiving errors related to quality and quantity

Employer: Vitalies Italian Ice Shop

Title: Hostess / Server

Duration: May 2009 September 2009

Job Duties:

Promptly greet customers and recommend daily specials

Document customer meal requests and work with staff to deliver orders timely and accurately.

Motivate team enhance the customer experience.

Resolved service complaints and work with managers prevent any reoccurrence of customer dissatisfaction.

Develop best practices with staff and managers to increase revenue and improve customer satisfaction

Coached new team members to make a smooth transition into a customer service environment

Daily inspections of food and inventory.

Employer: Ultra Tanning Salon

Title: Certified Tanning Specialist

Duration: April 2008 September 2008

Job Duties

Provide quality service to new and existing customer

Analyzed revenue data to assist manager with developing strategies to increase profits.

Maintained a consistent balance between customer satisfaction and store goals and expectations.

Processed invoice payments and reconcile store balances at end of shift

Maintained compliance with Department of Health guidelines to ensure that Salon operates according to state and government regulations.

Coached team members and new staff members per managers request.

Resolved escalated customer related issues for “Preferred” customers/clients

Skills:

Microsoft Word, Excel, Outlook, and Power Point,

Education: Dover High School, Forsyth Tech West Community College

References: Available upon request.

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