Address: **** ***** **, *** *****, NV ***** / Phone# 702-***-**** / email:*************@*****.***
Claudia Escobar
Objective
To be considered as a candidate based on my experience and skills for the job. I am a reliable, honest and responsible hard-working person who also speaks Spanish, seeking a position that reflects my experience, skills, and personal attributes including dedication, meeting goals, creativity and the ability to follow through.
Work Experience
-Prep Garde Manager at Fontainebleau in Las Vegas, Nevada.
-From: January 2023 – Current Job
Overseeing proper food storage and temperature
Designing visually appealing cold food displays
Planning the menu in accordance with the plan
Attending staff meetings to review the latest policies, procedures and menu changes
Collaborating with other kitchen staff to ensure smooth kitchen operations
Following sanitation and safety practices
Staying current on culinary trends
Some experience in preparing hot food.
-Reference:
Flordeliza Al Asadi: 702-***-****
-Licenses:
Nevada Food Handler Safety Training Card.
-Skills:
Communication
Organization
Creativity
Team Oriented.
Responsability.
Ability to be cross-trained.
EDUCATION
Place: El Salvador.
Title: High School Diploma