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Teacher, Cook

Location:
Mandeville, Manchester, Jamaica
Posted:
April 28, 2025

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Resume:

EDUCATION

KEON KERR

CONTACT

1-876-***-****

********@*****.***

DONALVADISTRICT

MARYLAND P.O.,

HANOVER

SKILLS

Rapid learning ability

Adaptive kitchen skills

Teamwork

Time Management

Leadership

Effective Communication

Critical Thinking

HERBERT MORRSION

TECHNICAL HIGH SCHOOL

7 CSEC SUBJECTS

INCLUDIING ENGLISH AND

MATH

2015-2020

2020-2024

CHURCH TEACHERS’

COLLEGE

Geography double major

English (Fluent)

Spanish (Basic)

Italian (Basic)

LANGUAGES

WORK EXPERIENCE

REFERENCE

PROFILE

Professional Profile:

Dedicated and detail-oriented Line Cook with ONE year of experience in fast- paced kitchen environments. Skilled in food preparation, cooking techniques, and maintaining high-quality standards while ensuring efficiency during service. Adept at following recipes, adhering to food safety regulations, and working collaboratively with chefs and kitchen staff. Passionate about creating delicious, well-presented dishes while maintaining a clean and organized workspace. Able to thrive under pressure and committed to delivering exceptional dining experiences.

876-809- 4553

mounthannah.primary.han@

moey.gov.jm.

Nicholas James (Principal)

Phone:

Email :

Mt. Hannah Primary School

605-***-****

LUREMN.COM

Andrew Bogenrief (Chef)

Phone:

Email :

LURE LAKEBAR

RUSEAS HIGH SCHOOL 2024- PRESENT

Geography Teacher

LURE LAKEBAR

2800 N Nokomis NE, Alexandria, Minnesota 56308

May- September (2023 & 2024) -10 months

Food Preparation: Prepares ingredients, including chopping vegetables, marinating proteins, and portioning ingredients.

Cooking & Plating: Cooks dishes to perfection based on recipes and plating guidelines.

Station Management: Oversees a specific kitchen station (grill, sauté, fry, etc.) and ensures all necessary items are stocked. Food Safety & Sanitation: Follows health codes, maintains a clean workspace, and properly stores ingredients.

Delivers subject content effectively using various teaching methods. Develops lesson plans and instructional materials tailored to students' needs.

Encourages critical thinking and problem-solving skills. Promotes interactive and student-centered learning experiences



Contact this candidate