MONTSERRAT POSADA
Chicago, IL
**************@*****.***
Work Experience
Restaurant General Manager
Buffalo Wild Wings Corporation - Chicago, IL
September 2022 to Present
· Responsible for customer satisfaction
· Resolves hospitality issues as they occur
· Manages employee payroll via Aloha (POS)
· Opened hired and trained staff for new location
· Responsible for Food Inventory and weekly ordering
· Hosts guests in the dining room on a day-to-day basis
· Manages employees schedules on Aloha POS system
· Supervises 25 plus employees during a shift
Restaurant General Manager
Grapes and Grains - Chicago, IL
July 2021 to September 2022
· Responsible for customer satisfaction
· Resolves hospitality issues as they occur
· Manages employee payroll via Toast (POS)
· Event Planner and Coordinator -managed and worked with groups and upselling
· Wine Inventory-Responsible for tracking Wine sales and reordering
· Hosts guests in the dining room on a day-to-day basis
· Coordinates internal special events and hiring talent for special shows and events
· Manages employees using Schedulefly software
· Supervises 15 plus employees during a shift
Restaurant General Manager
Drew’s on Halsted - Chicago, IL
May 2017 to July 2021
· Responsible for customer satisfaction
· Resolves hospitality issues as they occur
· Manages employee payroll via Clover and ADP
· Works with head chef daily to manage food inventory, oversees transactions made
· with Sysco and various providers
· Restocks produce and other food products weekly from Restaurant Depot
· Hosts guests in the dining room on a day-to-day basis
· Coordinates events, such as wedding dinners, birthday parties and cabaret shows
· Manages employee scheduling via Excel
· Supervises 20 plus employees during a shift
Metro PCS Cell Phone Store Owner
Zelluland Limited - Chicago, IL Fort Worth, TX
August 2010 to March 2017
· Advised customers about new models and assisted customers in determining which cell
· phone was suitable to their needs
· Managed hiring and training of new sales representatives
· Managed cell phone and accessory inventory and purchasing
· Oversaw employee payroll via QPay
· Provided outstanding customer service to clientele in person and over the phone Quality Control Manager
UCSM - Dallas, TX
July 2001 to August 2010
· Organized weekly sales reports for sales department to track product success
· Trained new employees quarterly
· Prevented store losses using attention to detail and awareness
· Created new processes and systems for increasing customer service satisfaction
· Proficient in various POS systems
Restaurant Assistant Manager
Lettuce Entertain You Enterprises - Chicago, IL
January 1997 to January 1999
· Ran the restaurant while the manager was not on duty
· Directed employees through their daily routines
· Ensured that customers were receiving a satisfactory experience
· Assumed responsibility for daily cash counts and deposits
· Interviewed and screened potential employees
Education
MASTER OF BUSINESS ADMINISTRATION in BUSINESS ADMINISTRATION McGill University - Montreal, Quebec, CA
June 1986
BACHELOR OF BUSINESS ADMINISTRATION in BUSINESS ADMINISTRATION Universidad Iberoamericana - Guanajuato, MX
June 1983
Skills
• Bilingual (English/Spanish) Microsoft Office Suite fluency
• Toast
• Clover
• Opentable
• Tock
• Resy
• Restaurant experience
• Banking
• Human resources
• Grocery store
• Presentation skills
• Marketing
• Conflict management
Certifications and Licenses
Food Handler Certification