Operations Manager General
Resume:
EDUCATION
JERICK V. RENON
CONTACT
************@*****.***
Malamig, Calapan City,
Oriental Mindoro, Philippines
SKILLS
Flair Bartender
Event Bidder
Leadership
Effective Communication
Cooperative
Can do Multi- Task
Trainer & Educator
2021 - 2022
WORK EXPERIENCE
OBJECTIVES:
Inspires passion and motivation in followers.I have a vision and the path to realizing it. Ensures my team has support and tools to achieve our goals. Sets and achieves goals, tackles competition, and solves problems decisively and quickly. Influences the corporate culture in a company.
BACHELOR OF SCIENCE IN
HOTEL & RESTAURANT
MANAGEMENT
Mindoro State University
(Calapan City Campus)
SECONDARY EDUCATION
MAJOR IN SOCIAL SCIENCE
(Licensed Professional Teacher)
College of the Most Holy Trinity
Catholic Foundation Inc.
2014 - 2018
Malamig Elementary School
2002-2008
EDUARDO’S RESORT CORPORATION
Operations Manager
September 25, 2023 up to present
MAHALTA RESORT & CONVENTION CENTER
Former Bartender/Bar Supervisor /Food and Beverages Supervisor Assistant Manager & Former General Manager
December 2018- July 2023
International Technological Institute of Arts & Tourism
(ITECH Calapan City Campus)
(Former Part time SENIOR & COLLEGE INSTRUCTOR)
June 2018- June 2022
Responsible for overseeing and managing all aspects of food and beverage operations, including budget
management, team leadership, customer service, menu design, and compliance with health and safety
regulations.
Being the Top Management of this company is overall incharge for the decision making of the resorts
operations.
The Resort Manager stands at the helm of operations, ensuring the seamless integration of services that define the guest experience. My role encompasses the oversight of various departments, from hospitality to maintenance, all while maintaining a keen eye on the establishment’s financial health.
My primary role as a Teacher is typically involves sharing knowledge, providing educational guidance, and ensuring students understand the subjects they teach.
Plan Training Session
Conduct Competency Assessment
Ships Catering
Managing Tour Personal Finances
Participating In Workplace Communication
Maintaining Training Facilities
Introduction To Front Office Services
Providing Front Office Services
Receiving And Responding To Workplace Communication Supervising Work-Based Learning
Utilize Electronic Media In Training Facilities
Developing Training Curriculum
TESDA CERTIFICATES AND COMPLETIONS
NC-II Passer Bartending
NC-I Passer Shielding Metal Arc Welding
NC-II Passer Shielding Metal Arc Welding
NC-II Passer Housekeeping
NC-II Passer Food and Beverage Services
NC-III Passer Event and Management
REFERENCE
SCHOLASTIC AWARDEE 2018 (BS-Hotel and Restaurant Management) OUTSTANDING STUDENT 2018- Bartending Category
BEST TRAINEE 2018 (Lido de Paris Hotel)
2nd placer F&B WAR ‘’BARTENDING COMPETITION’’ (October 02, 2015) 1st placer ICCAT -“BARTENDING COMPETITION’’ (March 03, 2016) 1st placer KALAP Kulinarya 2018 “BARTENDING COMPETITION’’ (March 16, 2018) 1st placer KALAP Kulinarya 2019“BARTENDING COMPETITION’’ (March 15,2019) DIRECTOR OF AUXILIARY- Alliance In Hospitality and Tourism Movers of the Philippines (AHTOMP) ACHIEVEMENTS
Mrs. Marianne Lee B. Lineses
Department Adviser- Hospitality Management Department Professor I
Mindoro State University
Masipit, Calapan City, Oriental Mindoro
Mobile: 093******** JERICK V. RENON
Contact this candidate