Kitchen Manager Crew Member
Resume:
Emma Barnhart
Silver Grove, Ky *****
********.****@*****.***
Objective:
Obtain a position in the field of mixology where I can utilize my professional bartending/mixology skills, exceptional serving experience, and interpersonal communications expertise to enhance the guest’s experience and build sales.
Summary/Skills:
• Trained to appropriately greet, serve, and accommodate customer’s needs in a time-efficient manner.
• Able to free-pour all essential styles of drinks accurately, eliminating lost profits through knowledge of the exact proportions and combinations in making beverages according to company drink specs and specific requests from cocktail attendants and patrons.
• Efficient task management skill set including strong self motivation and work ethic, exceptional organization, decisive adaptability, responsible alcohol service, trainer/trainee skills, and awarded leadership roles.
• Extremely outgoing with positive attitude; fun and personable!
• Fundamental knowledge in craft/domestic beer and wine. Relevant Experience and Education:
• Starbucks Coffee, Barista, 10/2021 – 01/2022
• Bronte Bistro, Barista, 08/2021 – 12/2022
• Cincinnati Bartending School, Certification of Mixology, Awarded 2024
• National Restaurant Association, ServSafe Alcohol Certification, Issued 2024 Other Professional Employment History/Organizations:
• Jimmy John’s, Shift Manager, 06/2023 – 07/2024
• Chipotle, Kitchen Manager, 01/2022 – 05/2023
• Raising Canes, Cashier/Crew Member, 01/2019 – 04/2021 Other Education/Certifications:
• Northern Kentucky University, 2022 – Present
• Anderson High School, Diploma, Class of 2021
Professional References:
• William Walker, Director, Cincinnati, Bartending School, 513-***-****
• Additional Professional References Available Upon Request.
Contact this candidate