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Food and beverage attended

Location:
Mumbai, Maharashtra, India
Posted:
April 05, 2025

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Resume:

ADIT PREMCHAND KANDU

Food and Beverage Service

*********@*****.*** 703-***-****

***,*** ***** **** ******** Road Near Anganwadi Kendra Naigaon West

**/**/**** ****** ********* Male

Professional Experience

Food and beverage Apprenticeship, JW Marriott Mumbai Juhu 04/2022 – 01/2023 Mumbai, India

Food and Beverage Associate, JW Marriott Mumbai Juhu 02/2023 – 01/2024 Mumbai, India

Food and Beverage Associate, The Leela Mumbai International Airport 03/2024 – present Mumbai, India

Education

HSC, New English Junior College 2021

Vasai city, India

SSC, ST. Xavier's high school 2019

Vasai city, India

Skills

Leadership

•Strategic planning

•Team management

•Operational efficiency

•Industry knowledge

•Menu planning

•Food safety

•Guest satisfaction

•Complaint resolution

•Revenue growth

•POS system

•Inventory management

Languages

.

•English

•Hindi

•Marathi

Awards

Employee of the month,

JW Marriott Mumbai Juhu

02/2023

Received an Appreciation Letter From GM

of The Hotel,

General Manager of The Leela Mumbai

04/2024

Received an Appreciation Letter From GM

of The Hotel,

General Manager of The Leela Mumbai

29/07/2024

Received an Appreciation Letter From GM

of The Hotel,

General Manager of The Leela Mumbai

03/09/2024

References

Mr. Vivek pandey, Assistant Director Food and Beverage, Hyatt Regency Dehradun *****.******@*****.***, 983*******

Mr. Amey Desai, Restaurant manager, The Leela Mumbai International Airport ***********@*****.***, 976-***-****

Manish Panchal, Restaurant Manager, The Leela Mumbai International Airport ******.*********@*****.**.**, 989-***-****



Contact this candidate