CONTACTS
*******.*********@*****.***
+965-******** / +254-*********
Salmiya, Kuwait
PERSONAL DETAILS
Year of Birth: 1997
Marital Status: Single
Nationality: Kenyan
Passport: BK148579
Languages: English, Swahili, Arabic
Full Working Proficiency
SKILLS
• Expertise in pizza dough preparation and
hand-tossing techniques
• Strong knowledge of various pizza
toppings and sauces
• Proficient in operating commercial pizza
ovens and kitchen equipment
• Excellent customer service and
interpersonal skills
• In-depth knowledge of food and
beverage service procedures
• Ability to manage multiple tables and
prioritize tasks in busy environments
• S t r ong p r oblem-s o l v i ng and
decision-making abilities
• Skilled in market research and
identifying new business opportunities
MOHAMED ABDULLAH YISLAM
OBJECTIVE
Detail-oriented and efficient Pizza Cook with 2 years of experience in crafting delicious, high-quality pizzas in fast-paced environments. Proficient in dough preparation, ingredient selection, and menu development. Experienced in driving revenue and building client relationships across diverse industries. Adept at identifying customer needs, presenting tailored solutions, and closing deals. providing exceptional service in fast-paced dining environments. Skilled at anticipating guest needs, ensuring satisfaction, and working efficiently to deliver a superior dining experience. Seeking to leverage strong sales skills, strategic thinking, and a customer-focused approach to contribute to the growth and success of a forward-thinking company. EXPERIENCE
Pizza Cook at Pizza Hut 2022-todate
KOUT FOOD GROUP, KUWAIT
Key Responsibilities
• Prepared pizza dough from scratch, ensuring the correct consistency and flavor for optimal results.
• Assembled pizzas by spreading sauce, adding toppings, and layer- ing cheese according to recipes and customer preferences.
• Operated pizza ovens, monitoring cooking times and temperatures to ensure pizzas were baked to perfection.
• Maintained a clean and organized kitchen area, adhering to food safety and sanitation standards.
Waiter at Liwaza Lounge Kilifi Branch 2020-2022
LIWAZA LOUNGE, KENYA
Key Responsibilities
• Greeted and seated customers, presented menus, and provided rec- ommendations on food and beverage options.
• Took and recorded orders accurately, ensuring special requests and dietary preferences were communicated to the kitchen.
• Delivered food and beverages promptly, checking back with guests to ensure their satisfaction.
• Handled payments using POS systems and processed cash, credit, and mobile payments efficiently.
Sales Person at Fayaz Bakers 2018-2020
Fayaz Bakers Ltd
Key Responsibilities
• Greeted and seated customers, presented menus, and provided rec- ommendations on food and beverage options.
• Took and recorded orders accurately, ensuring special requests and dietary preferences were communicated
HOBBIES
• Football
• Traveling
EDUCATION BACKGROUND
2018 Diploma in Business IT AMMARCOM INSTITUTE
2015 Certificate of Secondary Education MARAFIKI SECONDARY 2011 Certificate of Primary Education HUDAA ACADEMY ACHIEVEMENTS
• Employee of the Month at Pizza Hut for 6 consecutive months.
• Emerged winner 4 in the Pizza Hut Championship for making Pizzas.
• Awarded Certificate of Promising Team Member at Pizza Hut. REFEREES
Available upon request