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Customer Service Food Safety

Location:
Havre de Grace, MD
Posted:
March 08, 2025

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Resume:

Antwin Shaw

*** ******** ****

Baltimore, MD ****1

202-***-****

***********@*****.***

SUMMARY

Professional cook with diverse skills in cooking mass production.

Prepared a wide range of menu items including Italian,some chinese,mexican,and southern style cooking.Educated in food safety and sanitation to ensure safe food handling and storage.

SKILL

●Verbal Communication

●Equipment Operation (mixer, robo coupe etc.)

●Customer Service

●Grilling

●Collaboration

●Inspection of all food deliveries of food

●Food Handling

EXPERIENCE

Cook Self – Baltimore, MD

May 2018 – March 2020

●Complied with portioning requirements to help keep costs low and minimize waste

●Cleaned surfaces regularly to prevent spread of illness or cross-contamination between raw and cooked products

●Accepted special requests from guests and prepared food to meet demand

Lot Attendant Oriole Park at Camden Yards – Baltimore, MD

April 2018 – October 2020

●Moved and relocated vehicles from smooth traffic flow throughout the facility.

●Monitored care lot inventory and secured new inventory for balanced model mixes to meet demand.

Hot Dog Vendor Self – Baltimore, MD

August 2015 – November 2017

●To prepare the best hot dog experience per customer request

Flagger Lorenzo’s Construction – Baltimore, MD

February 2006 – June 2016

●Placed signs, barricades, and cones to highlight safety hazards to motorists.

●Flagged motorists to warn of obstacles and repair work ahead.

EDUCATION

FoodWorks Culinary Program, Baltimore, MD — Certificate of completion

October 4, 2021 – December 23, 2021

●Educated in food safety and sanitation to ensure safe handling and storage

Certifications

ServSafe Food Handler

October 2021 – October 2024

ServSafe Manager

December 2021 – December 2026



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