Executive Chef Cost Control

Livio Leoni

Cell 954-***-****

*****@*******.**

Job experiences:

**** - ****

Opening Head Chef Sig. Sassi, San Carlo Group,

El Gouna Egypt

- Set up and hire the team

- Train the team

- Orders to the providers

- Schedule

- Food cost

- report to the Corporate Chef

2022 - 2024

Executive Chef Residences by Armani Casa, Sunny Isles

- Providers order

- Events and catering

- Employees schedule

- Inventory

- Food cost analysis

- Labor cost analysis

- Private chef and cooking lessons

2020 - 2022

Executive Chef Casa Tua Hotel and Restaurant Miami

- Oversee all the operations in the kitchen from PREP to service

- Jump in the line to cover all the stations

- Quality and recipe control

- Orders and delivery check

2020 - 2020

Chef/owner of Da Livio Ristorante Italiano

Fort Lauderdale FL

- FOH and BOH's responsibility

- Menu set up

- Hire employees

- Food cost control

- Labor cost control

- Set up a POS system. Lavu pos.

- P&L, bookkeeping

- Orders and delivery

- Negotiate with providers

2014 - 2016

Executive Chef Cafe Amici St. Thomas USVI

- Menu set up

- Hire employees

- Food cost control

- Labor cost control

- Set up a POS system. Lavu pos.

- P&L, bookkeeping

- Orders and delivery

- Negotiate with providers

2011 - 2019

Events & Private chef at Eco Senrendib Luxury villa and SPA St John USVI

- Cook and serve guests, wine dinners and from-scratch cooking dinners, large parties, and special occasions parties 2007 - 2019

Chef/owner/manager

at Da Livio Ristorante Italiano

St. John USVI

- FOH and BOH's responsibility

- Menu set up

- Hire employees

- Food cost control

- Labor cost control

- Set up a POS system. Lavu pos.

- P&L, bookkeeping

- Orders and delivery

- Negotiate with providers

School degrees

Accounting Istituto Tecnico Commerciale De Simoni Italy Skills

Hospitality & Culinary Management - Front & Back of House Operations - Budgeting & Cost Controls - Five-Star Dining/Menu Development - Safety/Sanitation/Quality Controls - Guest Service Excellence - Multi-outlet Operations - Strategic Marketing & Sales - Profit & Growth Strategies - Restaurant kitchen and dining room design - website design - Sous Vide and ultrasounds cooking - hand made pasta, ravioli and gnocchi - baking - pizza.

Software computer

Quick books, POS systems, Numbers, Pages, Apple devices, Pay Roll app, MS Office, MarginEdge, 7shift

Languages

Italian English Spanish

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