Los Angeles Country Club

CHARLES **** C: ***-S. ***-Shenandoah **** R. CASATELLI St, Los Angeles, CA 90035 SUMMARY *******.*********@*****.***

· · · · 25+ Highly Experience Excellent years organized communication experience in high-with volume, in strong restaurant and upscale problem-leadership operations including solving abilities. high-skills and EXPERIENCE volume the and beverage meticulous upscale industry. restaurant attention to and detail bar settings. Freelance Bartender 2022 - Present

Instawork, Los Angeles, CA

Bartender · · · On-Work occasion Provide call closely bartending professional with event services and organizers courteous for private to service, execute events, ensuring beverage including an service weddings, enjoyable that experience banquets, enhances and the for parties hosts success and across and guests. atmosphere Los 2024 Angeles. of every Ivy At The Shore, Santa Monica, CA

Supervisor/· · · · Bartender Provided clientele, Interacted Upheld Lead The ensuring outstanding Bartender at with Ivy's renowned guests reputation an upscale service courteously, Los Angeles for and dining exceptional craft offering establishment experience. high-and tailored quality consistently committed cocktails recommendations attentive to to The culinary Ivy's service. and exacting distinction customer standards and satisfaction. top-for tier discerning 2018 hospitality. - 2021 Garden City Country Club, Garden City, NY

Lead · · · · · Bartender Managed Oversaw Collaborated Implemented keeping Stayed updated track all bar bar with operations inventory of on areas adequate Assistant member located management at stock an preferences General in esteemed levels. the golf Manager system to course, Long augment for and Island, dining alcoholic Banquet the NY venues, guest private and Manager experience. non-meeting membership alcoholic to supply rooms, beverages, club. seamless and ballroom. beverage minimizing 2005 service. waste - 2017 and Uncle Jack’s Steakhouse, Queens, NY

Bartender · · · · · Led Supervised prioritizing Implemented Maintained Engaged Experience bar operations proactively all liquor excellence high facets pour standards at with of the in bar costs bartending, Corporate guests management. for at 20% to bar create Headquarters setup, and service, achieved Managed positive maintenance, food experiences handling. location 85-staff 90% training and for margin breakdown Food and and on build Network supervision liquor loyalty to enhance sales. personality, and across guest efVicient multiple Willie satisfaction. operations Degel. 2000 locations, - 2008 Various Locations, Long Island, NY

· · · Meehan’s Nick Paddy Di McGee's Angelo of Huntington Italian Bar & Grill Bistro (2002 (2000 (2001 - 2005) - 2002) - 2008) EDUCATION Queensborough Nassau CertiHications Skills: ProViciency Community & Licenses: Community in College, Restaurant RBS Garden College, CertiVied POS Systems City, Queens, Alcohol NY ((Micros, Completed NY Server, (Completed POSitouch, California 30 credit 30 Open credit hours Food Table, hours toward Handler Resy)toward an Card AAS, Microsoft an in AAS Business in OfVice Business Management) Management)