Team Member Tim Hortons
Resume:
Rani Kaur
************@*****.***
Objective
A dedicated applicant to get work opportunity.
Summary
Adaptable to change, Eager to learn, Fluency in speaking and writing English, Quick learner, Computer proficiency, Leadership experience, Communication skills, Organizational know-how, Collaboration talent, Problem-solving abilities.
Work Experience
Tim Hortons
Team Member and Baker
30th November 2022 to Current
Duties for Team member
Providing a positive customer experience with fair, friendly and courteous service.
Prepared food and beverages according to company standards, ensuring quality and consistency.
Operated cash register and handled financial transactions with accuracy.
Maintained a clean and organized workspace, following health and safety regulations.
Clean, unwrap, slice, and trim foodstuffs using both manual and electric machines.
Assisted in training new team members, ensuring smooth workflow and teamwork.
Managed high-volume rush periods with efficiency and professionalism.
Resolved customer inquiries and complaints, ensuring positive guest experiences.
Maintain awareness of the menu and specific items that customers require.
Maintaining cleanliness and sanitation on all surfaces for the safety of customers, crew members, and ourselves.
Capable of accepting customer payments through POS (Point of sale) systems.
Duties for Baker
Prepare products for our guests by adhering to Tim Hortons’ standards and guidelines.
Produce fresh baked goods and prepared food.
Prepare items for the next shift, including thawing bread and preparing backups for meat.
Complete the hourly production sheet.
Change the sanitizer and wash all equipment every two hours.
Ensure food safety by keeping items properly stored.
Clean the egg station and check food temperatures according to Tim Hortons’ standards.
Manage inventory and records for supplies, foods, and equipment.
Clean the kitchen and workspaces.
Manage the kitchen operations such as cleaning machines and dishes.
Doing Repetitive tasks every day.
Skills & Qualifications
Strong customer service skills
Ability to work in a fast-paced environment
Cash handling and point of sale system proficiency
Teamwork and collaboration
Food preparation and safety knowledge
Excellent communication and interpersonal skills
Ability to multitask and prioritize tasks effectively
Strong work ethic and reliability
Education
Portage college
General Business Certificate in 2024 and Administrative Certificate in 2023.
Bachelor of arts From Ranbir College Sangrur in 2018 from Sangrur (PB, India)
Availability
Monday to Sunday (Open)
References
Upon request
Contact this candidate