Food Service General Manager

James Sleasman Jr.

***********@*****.***

***- ***-****

*** ****** **** ***** ******,

South Carolina, 29842

EDUCATION

WIDENER UNIVERSITY

B.S Food Service Management

SUNY DELHI

AAS Food Service Management

STRENGTHS/SKILLS

Communication Skills

Cost control

Customer service

Inventory control

Management

Merchandising

Multi-tasking

New product development

Organization

Payroll

Public relations

Quality Control

Retail Experience

Scheduling

Staffing

CERTIFICATIONS

SERV Safe Certified

EXPERIENCE

PROJECT MANAGER

H&B FOOD SERVICE LLC 2011 – PRESENT

• Responsible for overall operation of this 5 million dollar contract with Department of Defense, Ft. Gordon, GA

• Initial 1 cafeteria & 4 vending machines has grown to 2 full scale cafeterias, catering services, 42 vending machines, 24-7 kiosk location, and full-service Starbucks

• Oversee 5 managers, 30 full-time employees

• Regulate & control fiscal growth, profitability and cost control of each unit/location

• Manage successful government relations/ agenda to ensure proper implementation of all contract regulations GENERAL MANAGER

American Cafe 2008 -2011

• Responsible for 2 Managers and 20 full-time employees

• Developed marketing campaigns to increase public relations within the Augusta GA community

TRAINING GENERAL MANAGER

Cracker Barrel Restaurant Group 2004 -2008

• Responsible for the operation of this 3.4 million dollar unit and $750,000 in yearly retail sales

• Oversaw a 4 Managers and 111 full/ part time employees

• Trained 1 to 3 Managers in Transition every 12-14 weeks

• Reduced turnover from 151% to 97% within 3 years

• Recipient "Athens GA Family Dining Restaurant of the Year” for 3 years running

GENERAL MANAGER

Golden Corral 2000 -2004

• Responsible for overall management of this 3.4 million dollar operation

• Voted best family restaurant in Augusta 2002 & 2003

• Decreased turnover from 214% to 142% with 1year

BACK OF THE HOUSE MANAGER

Ryan's Family Steakhouse 1998 -2000

• Responsible for BOH management of this 3.1 million dollar business

REFERENCES

Franklin Hulsey- H&B Food Service, Retired Pres. 706-***-**** Todd Smith- Coca-Cola United, Account Mngr. 706-***-****

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