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Restaurant Manager A Team

Location:
Casablanca, Casablanca-Settat, Morocco
Posted:
February 11, 2025

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Resume:

MOHAMMED KERROUCH

Acting Restaurant Manager

+212********* **********@*****.***

https://www.linkedin.com/in/mohammed-kerrouch-18134710b? utm_source=share&utm_campaign=share_via&utm_content=profile&utm_medium=andr oid_app

Fez

SUMMARY

A dynamic young professional serving as A Restaurant bar Manager in the food and beverage industry. With a passion for culinary arts and a knack for hospitality, i bring fresh energy and innovative ideas to the dining experience.

EXPERIENCE

Assistant Outlet Manager

Fes Marriott Hotel Jnan Palace

03/2024 - Present null

Company Description

Leading a team of 12 persons.

beverage daily controlling.

spirits and wine monthly formations.

LQA service teaching.

prepare the schedule

table and clients satisfaction Quality verification. reclamations solutions.

micros systems EMC Form Specialist.

Material daily INVENTORY.

beverage Daily INVENTORY

Superviseur restaurant

Fes Marriott Hotel Jnan Palace

03/2023 - Present Fès, Fès-Meknès, Maroc

Company Description

Leading a team of 12 persons.

Beverage daily controlling.

Spirits and wine monthly formations.

LQA service teaching.

Prepare the schedule.

Table and clients satisfaction Quality verification. Reclamations solutions.

Micros systems EMC Form Specialist.

Material daily INVENTORY.

Beverage Daily INVENTORY.

Superviseur restaurant

Rabat Marriott Hotel

05/2022 - 03/2023 Rabat, Rabat-Salé-Kenitra, Morocco Company Description

Highlight your accomplishments, using numbers if possible. Head Waiter

Royal Mansour Marrakech

12/2021 - 05/2022 Morocco

Company Description

Restaurant français

La Table

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EXPERIENCE

head waiter sommelier

Fairmont Taghazout Bay

07/2021 - 12/2021 Taghazout, Souss-Massa, Morocco

Company Description

Highlight your accomplishments, using numbers if possible. Head Waiter

KABANA Restaurant + Bar + Lounge

10/2019 - 07/2021 Marrakech Prefecture, Morocco

Company Description

Highlight your accomplishments, using numbers if possible. Team Lead

Dar baba restaurant bar lounge

06/2019 - 08/2019 Essaouira, Marrakesh-Safi, Morocco Company Description

Highlight your accomplishments, using numbers if possible. Head Waiter

Dar baba restaurant bar lounge

09/2018 - 07/2019 Essaouira, Marrakesh-Safi, Morocco Company Description

Highlight your accomplishments, using numbers if possible. Banquet Server

Marriott Fes Jnan Palace

03/2018 - 08/2018 Fès Prefecture, Morocco

Company Description

Highlight your accomplishments, using numbers if possible. Dolce vitae waiter

Marriott Fes Jnan Palace

07/2017 - 03/2018 Fez, Fès-Meknès, Morocco

Company Description

Highlight your accomplishments, using numbers if possible. Moroccan banquet waiter

Hôtel LES MERINIDES FES

05/2017 - 06/2017 Fès Prefecture, Morocco

The International Day of Culinary Art is a celebration that embraces the art and science of cooking, bringing together culinary enthusiasts, professionals, and food lovers from around the globe. Promotes the diversity and richness of global culinary traditions. Encourages culinary professionals to come together and share their expertise.

Highlights the cultural significance of food in different societies. Provides opportunities for chefs and cooks to showcase their skills. Fosters cross-cultural understanding through culinary exchanges. Supports the development of sustainable and healthy cooking practices.

Club Waiter

Food & Beverage

10/2012 - 04/2017 Mohammedia, Casablanca-Settat, Morocco Company Description

Highlight your accomplishments, using numbers if possible. www.enhancv.com Powered by

EDUCATION

English Language and Literature, General

Wisdom School

01/2019 - 12/2020

TECHNICIEN, Food Service, Waiter/Waitress, and

Dining Room Management/Manager

Institute of tourism and hotel technologies

01/2017 - 12/2019

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