Cooking Catering Housekeeping Management
EDUCATION
Hotel Management (Food Production)
Dehradun, India
Bachelor of Commerce
Garhwal University - 1991 Dehradun, India
High School (10th/12th)
U.P. Board - 1983
Email:
Contact No.:
Dehradun, India
Dehradun, India
Dehradun, India
Almora, India
Haridwar, India
Delhi, India
Delhi, India
Lucknow, India
Rajasthan, India
Ghaziabad, India
Full Professional Proficiency
Professional Working Proficiency
Application for the post of Kitchen Manager / Chef Incharge *************@*****.**.**
Chef Incharge / Head Chef
Hotel Madhuban / Hotel Nidhi
09/1984 - 06/1987
Kitchen Incharge / Mess Incharge
Carman School
06/1987 - 12/1988
Assistant Catering Manager
Hotel Ajanta / Hotel Nidhi
12/1988 - 05/1993
L. T. (Head Chef / Kitchen Incharge)
Govt. Institute of Hotel Management
05/1993 - 01/2007
Food Science Institute - Dec'1984
F & B / Housekeeping Officer / Canteen Officer
Akums Drugs & Pharmaceutical Limited
02/2007 - 07/2009
F & B Manager (Mess)
All India Women's Conference
07/2009 - 01/2011
F & B Manager (Hotel Rajasthan)
Hindi
University of Delhi
04/2011 - 03/2014
English
Catering Manager (Hotel Rajasthan)
Sanjay Gandhi Institute of Medical Science
03/2014 - 01/2015
Mess Manager
Birla International School
02/2015 - 05/2015
Mess Incharge / Head Chef
Saraswathi Institute of Medical Science
05/2015 - 08/2019
Kitchen Operation
TRIPURARI SINGH CHAUHAN
WORK EXPERIENCE
SKILLS
LANGUAGES
RESUME
Govt. College
Cafeteria / F & B
ADDRESS
Plot 154, TF3, Gyan Khand 1, Indirapuram,
Ghaziabad, Uttar Pradesh, U.P - 201014