Customer Service Inventory Management

Mohamed Abdalla Hagar

New York NY ***** phone :602-***-**** Email: **********@*****.***

Summary of Qualifications

Bachelor’s degree in Business Administration

Background in Computer Studies

Proficient in customer service, inventory management, and hospitality

Fluent in English and Arabic

Work Experience

World Food Program, Sudan

Management Inventory

January 2019 – November 2019

Managed inventory processes to ensure accurate stock levels and minimize waste.

Supported the team in inventory audits and reporting.

Coordinated logistics and ensured the timely delivery of food supplies.

Restaurant Crew Member, Waves Hotel

February 2020 – December 2020

Provided excellent customer service in a fast-paced environment.

Assisted in food preparation, taking orders, and maintaining cleanliness in the dining area.

Contributed to team efforts to ensure customer satisfaction.

Popeyes, Brooklyn

March 2025 – Present

Position: Cook and dish washer and cleaning crew

Responsible for cooking and food preparation in a fast-food environment.

Maintained cleanliness and sanitation of the kitchen and dining areas.

Managed dishwashing and assisted in maintaining a safe and organized workspace.

Volunteered for additional tasks such as extra table coverage and managing closing duties.

Worked collaboratively with team members to ensure smooth restaurant operations.

Education

Bachelor’s Degree in Business Administration

Al Neelain University [2018]

High School Diploma

AL Fashen (2013)

Languages

English (Fluent)

Arabic (Fluent)

Skills

Customer Service

Inventory Management

Kitchen Safety and Sanitation

Time Management and Teamwork

Multitasking in Fast-Paced Environments

Problem-Solving

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