CURRICULUM VITAE
DRICHI MONDAY
(+***) 0-925****** **************@*****.***
WATER, SANITARY, AND HYGIENE (WASH) EXPERT
A highly skilled and dedicated professional with expertise in planning, designing, implementing, and evaluating water, sanitation, and hygiene projects. I possess a strong background in water sanitation and Hygiene coupled with Public Health and with hands-on experience in providing sustainable and innovative solutions to improve access to safe water and sanitation facilities in diverse communities and humanitarian settings. With a focus on sustainability, efficiency, and community empowerment, I excel in designing, implementing, and evaluating WASH projects to bring about positive and lasting impacts. CORE COMPETENCIES
Program Management
Proven ability to design, implement, and manage WASH projects, ensuring adherence to timelines, budgets, and quality standards.
Strong skills in developing and monitoring project plans, conducting needs assessments, and implementing effective monitoring and evaluation frameworks.
Proficient in preparing detailed project reports, and presentations for internal and external stakeholders.
Technical Expertise
Extensive knowledge and practical experience in water supply systems, sanitation facilities, and hygiene promotion approaches.
Ability to assess, design, and oversee the construction of water and sanitation infrastructure, including boreholes, water treatment plants, latrines, and hand washing facilities.
Skilled in conducting hydraulic calculations, water quality testing, and analyzing data to ensure compliance with national and international standards. Community Engagement
Effective communicator with a proven track record in mobilizing and engaging local communities, key stakeholders, and government authorities to ensure project ownership, sustainability, and community participation.
Experience in delivering training sessions and workshops on sanitation and hygiene practices, promoting behaviour change, and facilitating community-led total sanitation
(CLTS) initiatives.
Cross-Cultural Competence
Demonstrated ability to work collaboratively with diverse teams, multicultural environments, and international partners, fostering effective communication and promoting cultural sensitivity.
Experience coordinating with government agencies, NGOs, and local communities to align efforts, leverage resources, and promote integrated WASH interventions. EDUCATION & CREDENTIALS
Post Graduate Diploma in Water Sanitation and Hygiene Humanitarian Global Institute 2022 -2023.
Diploma in Public Health African Population Institute (API) 2021 - 2022.
Certificate in Human Nutrition Equatorial Institute of Science and Technology 2015 2016. CAREER HIGHLIGHTS
WASH Officer Youth Relief Organization Nov 2023 – Date Key Contributions & Results:
Providing advice and support on Technical WASH Components.
Developing and ensuring the use of appropriate designs, Construction and implementation of WASH hard ware according to the technical standards as well proper maintenance of WASH equipment’s.
Planning and implementation of water management and hand pumps mechanics trainings and supervision of water management committee’s work.
Monitoring the access to water and water quality testing.
Tracking of project activities by ensuring collecting of program indicators and providing on time monthly report.
Managing a team of staff members, ensuring effective coordination, mentorship, and capacity development.
Conducting needs assessments and feasibility studies to identify priority areas for intervention and develop tailored project strategies.
Designing and overseeing the construction water systems, sanitation facilities, and hygiene promotion campaigns.
Coordinating with government agencies, community leaders, and local partners to promote sustainable and community-owned WASH solutions.
Monitoring project progress and preparing comprehensive reports for internal and external reporting.
Collaborating with procurement and logistics teams to ensure timely delivery of equipment and materials within budget constraints.
Nutrition Officer Action for Recovery and Transformation February 2022 to Dec 2023 Key Contributions & Results:
Integrated Nutrition and WASH Programs: Developing and implementing integrated programs that address both nutrition and WASH issues simultaneously. Creating initiatives that promote access to nutritious food, safe drinking water, improved sanitation, and hygiene practices to achieve holistic health outcomes.
Behaviour Change Communication: Designing behaviour change communication campaigns that focus on promoting healthy eating habits, breastfeeding practices, and adopting proper hygiene behaviours. Empower communities to make informed choices about nutrition and hygiene through effective messaging.
Nutritional Support in WASH Emergencies: Providing nutritional support and expertise during WASH related emergencies and humanitarian crises. Ensure that food and water distribution is nutrition-sensitive and that nutritional needs are addressed in disaster response efforts.
Maternal and Child Health: Focusing on maternal and child health, emphasizing the importance of proper nutrition during pregnancy and early childhood. Combine nutrition counselling with WASH interventions to reduce the risk of waterborne diseases and malnutrition.
School Nutrition and Hygiene Programs: Collaborating with schools to implement nutrition and hygiene education programs. Promoting healthy eating habits, proper hand washing, and sanitation practices to improve the health and academic performance of students.
Data Monitoring and Evaluation: Implementing monitoring and evaluation systems to assess the impact of integrated nutrition and WASH programs. Tracking key indicators related to nutrition outcomes, water quality, sanitation coverage, and hygiene practices.
Capacity Building: Conducting training sessions for community health workers, caregivers, and other stakeholders on nutrition-sensitive WASH practices. Enhancing their understanding of the interconnectedness between nutrition and WASH for more effective interventions.
Food Safety and Hygiene: Educating communities on food safety practices to prevent food borne illnesses. Advocating for improved food handling, storage, and preparation methods to ensure safe and nutritious diets.
Sustainable Agriculture and Water Management: Promoting sustainable agriculture practices that enhance food security and water conservation. Encouraging the use of safe water sources for irrigation and support initiatives for water resource management.
Community Empowerment: Empowering communities to take ownership of their health and well-being by involving them in the planning and implementation of nutrition and WASH programs. Fostering a sense of ownership and responsibility for sustained impact. EMR Data Clerk ICAP Global Health Action South Sudan May 2021 – July 2021 Key Contributions & Results:
Preparing patient files for during data entry by compiling and sorting information from the file storage rooms.
Resolving deficiencies by using standard procedures or returning incomplete documents to the ART data clerk for resolution.
Maintained data entry requirements by following data program techniques and procedures.
Verifying entered patient data by reviewing, correcting, editing, or re-entering data.
Marking/Ticking and entering unique ART number to eliminate duplication of patient data.
Provided accurate and protecting patient information during patient data capture within the facility.
Maintaining organizational/ ART policies and procedures during the patient data capture.
Contributed to team effort during/accomplishing related results as needed.
Established and Entered data set priorities during the patient data process. Nutrition Assistant Action for Recovery and Transformation Feb 2019 – Dec 2021 Key Contributions & Results:
Engage with community members to raise awareness about nutrition and WASH-related issues. Conduct community meetings and workshops to educate families on the importance of nutrition, safe water, and hygiene practices.
Conducted field assessment while identifying potential needs, designing, and implementing response plans for Internally Displaced People
Ensured Nutrition project activities were conducted in accordance with the work-plans, proposals, and procedures agreed upon.
Implemented Integrated Management of Severe Acute Malnutrition (IMSAM) and Targeted
Supplementary Feeding programs based on Government of South Sudan IMSAM guidelines and protocols.
Conducted regular mass MUAC screening in affected communities together with the community nutrition volunteers.
Conducted health education sessions on nutrition and WASH topics, targeting specific groups like pregnant women, lactating mothers, and caregivers. Address common misconceptions and promote behaviour change for better health outcomes
Undertook tracking and monitored programme screening based data on acute both IDPs camp and host community
Participated in community-based health education, including training on preventative health care by training and supporting program staff on basic health topics and built the capacity of program staff to educate caregivers.
Managed and monitored stock status (inventory) and updated stock cards for easy Programme monitoring and evaluation.
Generated weekly and monthly reports submitted to the coordination office and County Health Department (CHD)
Maintained nutrition database on prevalence rates and performance indicators to reach an effective state wide nutrition monitoring and prepared regular updates on the nutrition situation of population.
Ensured all Nutrition activities and reporting was done according to relevant guideline and was reported accurately.
Strengthened Coordination, Monitoring, and reporting of Nutrition programs in liaison with the field offices and other partners such as the government ministries, donors, and community members.
Assist in the implementation of WASH projects, including water supply systems, sanitation facilities, and hygiene promotion activities. Participate in community-based hygiene campaigns to encourage proper hand washing and sanitation practices. Intern Nutrition Assistant Al Sabah Children's Hospital November 2018 - January 2019 Key Contributions & Results:
Participated in the Community Management of Acute Malnutrition (CMAM) implementation and monitoring.
Provided clinical management of malnourished children admitted to OTP and TSFP according to CMAM guidelines.
Carried out Nutrition Needs Assessment for SC, OTP AND TSFP. PROFESSIONAL TRAINING AND CERTIFICATION
Foundation of Health and Reproduction Health TOT Training by Education Development Center-EDC, under the Youth Empowerment Activity program, 28-29, June 2024.
Comprehensive Leadership and Communication skills Training Contacted by Education Development Center EDC, June 2024.
Certificate in prevention of Sexual Exploitation and Abuse PSEA, UNICEF, 13 January 2024.
Certificate in Monitoring and Evaluation, Riziki Learning, South Sudan, September - November 2022.
Certificate in Maternal, Infant and Young Child Nutrition (MIYCN), Action for Recovery and
Transformation, South Sudan, November 2021.
Comprehensive Covid-19 Training for Health Workers, RCCE, MHPSS, Samaritan’s Purse International, July 2020.
Training in Fundamentals for Safeguarding, Action for Recovery and Transformation, South Sudan, March 2020.
Certificate in Communication Skills, Action for Recovery and Transformation, South Sudan, August 2019.
Certificate in Community Management of Acute Malnutrition, CMAM, Action for Recovery and Transformation, South Sudan, June 2019.
Certificate in Microsoft Office Specialist, Internet Usage, and Emailing, Precious Computer Center, Juba, 2014.
REFERENCES
Mr. Ojja Silvestre
Public Health Specialist Centre for Disease Control (CDC) Tel; +211********* Email:****************@*****.*** Mr. Fauz Shafi Hakim
Health Information Systems officer IntraHealth International Tel: +211********* Email: ******@***********.***
Mr. Nyadru Edward
Programme Coordinator Youth Relief Organization (YORO) Tel: +211********* Email: *******@*****.***