Muhammad Ramzan
International Chef
ABOUT ME
EXPERIENCE
EDUCATION
ABILITIES
SOCIAL MEDIA
*********@*****.***
Chak #63N.B PO Dharema Disst. Sargodha
Dedicated and disciplined culinary
professional with [ 20 years] of experience
serving as a cook in the 11th Best Army in
the World. Proven ability to work in high-
pressure environments, ensuring food
quality, safety, and nutritional standards.
Committed to creating efficient meal plans
and catering to diverse dietary needs, while
maintaining high standards in food
preparation and presentation.
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20 Years Cooking Experience in
PAKISTAN ARMY.
Ability to Work Hard in any
Condition.
Self Motivated..
MESS COOK
Pakistan Army (Ranked 11th Best Army in the World) Prepared and served meals to military personnel,
maintaining a International standard of taste,
nutrition, and hygiene.
Trained and mentored junior cooks, promoting
effective kitchen management and teamwork.
Ensured compliance with military standards,
executing meal planning and preparation for large
groups under diverse conditions.
MIDDLE
HONORED EARNED
part of 11th best army in the world
Member of UN Multinational
Pakistan Battalion.
Culinary Arts Certification in Moroccan Cooking
Royal Armed Forces Kingdom of Morocco
UN Peacekeeping Service
Completed United Nations peacekeeping mission as
a contingent member with UNOCI, Côte d'Ivoire,
West Africa
CERTIFICATIONS AND TRAINING
Culinary Arts: Skilled in preparing traditional
Pakistani, Moroccan, and international dishes.
Leadership & Training: Led and trained junior cooks, ensuring adherence to the highest culinary and
safety standards.
Cross-Cultural Cooking: Proficient in Moroccan
cuisine with formal training; adaptable to various cuisines to meet diverse dietary requirements.
UN Peacekeeping Missions: Experienced in high-
pressure environments as a contingent member with
the United Nations, adept at meeting logistical and cultural needs in multinational deployments.
KEY SKILLS