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Customer Service General Manager

Location:
Washington, DC
Posted:
December 06, 2024

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Resume:

Chelsea O'Connell

Conway, SC *****

**.*******@*****.***

+1-843-***-****

Work Experience

General Manager

Snookys oceanfront-Cherry Grove Beach, SC

February 2023 to Present

• Oversaw all aspects of daily operations, including staff management, customer service, and financial performance

• Developed and implemented strategic plans to drive business growth and increase profitability

• Established strong relationships with key stakeholders such as suppliers, vendors, and customers to enhance business partnerships

• Analyzed market trends and competitor activities to identify opportunities for improvement and innovation

• Achieved sales targets consistently by implementing targeted promotions and upselling techniques

• Managed inventory levels to optimize stock availability while minimizing carrying costs

• Created employee schedules that ensured adequate staffing levels during peak hours while controlling labor costs

• Conducted regular performance evaluations for staff members, identifying areas for improvement and providing constructive feedback

• Developed training programs to enhance employee skills in areas such as customer service, product knowledge, and sales techniques

• Ensured compliance with health and safety regulations by conducting regular inspections and implementing corrective actions when necessary

• Resolved customer complaints promptly and effectively to maintain high levels of customer satisfaction

• Collaborated with the finance department on budgeting processes to achieve financial objectives

• Implemented new technologies or systems that improved operational efficiency

• Negotiated contracts with suppliers/vendors resulting in cost savings

• Increased revenue through the development of new products/services

• Improved employee retention rates through the implementation of employee engagement initiatives

• Streamlined workflow processes resulting in improved productivity

• Drove continuous improvement efforts across departments resulting in increased efficiency General Manager

KFC-Surfside Beach, SC

April 2021 to January 2023

• Oversaw all aspects of daily operations, including staff management, customer service, and financial performance

• Developed and implemented strategic plans to drive business growth and increase profitability

• Established strong relationships with key stakeholders such as suppliers, vendors, and customers to enhance business partnerships

• Analyzed market trends and competitor activities to identify opportunities for improvement and innovation

• Achieved sales targets consistently by implementing targeted promotions and upselling techniques

• Managed inventory levels to optimize stock availability while minimizing carrying costs

• Created employee schedules that ensured adequate staffing levels during peak hours while controlling labor costs

• Conducted regular performance evaluations for staff members, identifying areas for improvement and providing constructive feedback

Assistant Manager

Pizza Hut-Tilton, NH

May 2008 to June 2020

• Assisted in the management of daily operations, ensuring smooth and efficient workflow

• Collaborated with the manager to develop strategies for achieving sales targets and improving customer satisfaction

• Conducted regular inventory checks to maintain accurate stock levels and minimize loss due to shrinkage

• Resolved customer complaints or concerns promptly, ensuring high levels of customer service at all times

• Assumed managerial responsibilities in the absence of the manager, overseeing all aspects of operations

• Developed strong relationships with vendors and suppliers, negotiating favorable terms for procurement of goods

• Created training materials and conducted training sessions for new hires on company policies and procedures

• Analyzed sales data to identify trends and opportunities for improvement, implementing effective strategies accordingly

• Managed cash handling procedures, including opening/closing registers, preparing deposits, and reconciling discrepancies

• Monitored employee performance through regular evaluations, providing constructive feedback for professional development

• Ensured compliance with health & safety regulations by conducting regular inspections and implementing corrective actions when necessary

• Developed employee schedules based on business needs while optimizing staffing levels during peak hours

• Maintained accurate records of financial transactions including daily sales reports, invoices, receipts etc

• Coordinated special events or promotions within budget constraints while exceeding customer expectations

• Increased overall store profitability by analyzing product performance data & adjusting pricing/ markdowns accordingly

• Utilized POS systems effectively to process orders accurately while maintaining a high level of efficiency

• Collaborated with the management team to develop and implement operational policies and procedures

• Managed inventory levels, ensuring adequate stock availability while minimizing excess or obsolete items

• Assisted in the recruitment, selection, and onboarding of new employees, ensuring a smooth transition into the team

Education

Associate's degree in Restaurant and business management Manchester, NH

September 2010 to May 2013

Skills

• Human Resources

• HR Sourcing

• Workday

• Recruiting

• ServiceNow

• Talent Acquisition

• Employee Orientation

• Project Management

• Talent Management

• Labor Cost Analysis

Links

https://www.myworkday.com/wday/authgwy/livenation/login.htmld?redirect=n Certifications and Licenses

ServSafe

April 2024 to April 2027

Food Handler Certification



Contact this candidate