Food Safety Preparation

Abdellah Loulou

Address: ** *** * ********, ********, Morocco

Phone: +212*********

Email: ****************@*****.***

LinkedIn: [Add Link Here]

Professional Summary

Professional chef with over 7 years of experience specializing in Lebanese and international cuisine. Highly skilled in team collaboration, resource management, and innovation in food preparation. Holder of internationally recognized certifications in food safety (HACCP) and seeking opportunities to grow professionally in an international work environment. Education

- Euro Mediterranean Brotherhood of Gastronomy: Specialized Technician in Chef Profession

(2021-2023)

Focus on innovative global and Lebanese cuisine.

HACCP Food Safety Certification.

- L'Office de Formation Professionnelle et de Promotion de Travail (2015-2016): Diploma in Catering Service Agent.

- Lycée Ben Abdoune, Khouribga (2014-2015): Baccalaureate in Experimental Sciences. Work Experience

- Head Lebanese Chef - Oasis Café, Bouznika (2023-2024)

- Preparing traditional Lebanese dishes such as Shawarma, Shish Tawook, and Kebab.

- Supervising food quality and ensuring hygiene standards.

- Managing food stock and orders based on the budget.

- Chef - Oasis Café, Bouznika (2016-2023)

- Collaborated in a team to deliver high-quality meals.

- Managed food preparation, plating, and customer service.

- Handled stock management and placing food orders.

- Cook - Styles Hotel, Khouribga (2016)

- Managed food services and ensured quality food preparation.

- Identified food needs and made purchases within the set budget. Professional Skills

- Culinary Skills: Expertise in preparing Lebanese and international dishes.

- Stock Management: Advanced knowledge of inventory management and food ordering.

- Food Safety: HACCP certification and strong commitment to hygiene standards.

- Innovation in Cooking: Passion for experimenting with new flavors and recipes.

- Languages: Arabic (Native), French (Fluent), English (Intermediate), Amazigh (Fluent). Additional Qualifications

- HACCP Food Safety Certification

- International Certificate in Sustainability

References

Available upon request.

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