MONICA CAMPBELL
**** ******* ***** ***** ***********, MD 20785
Cell: 240-***-**** Email: ***************@*****.***
Seeking an Administrative position in a team oriented corporation that offers security and advancement for dedication and dependability.
SKILL SUMMARY:
Managerial abilities Supervisor abilities, Cashier, Stocking, Customer Service, Telephone Operator, Deli, Payroll, Bank Reconciliation, and Loan Officer. Type 65 wpm, also efficient with software packages, such as Locus, WordPerfect, MS Word, Windows 95, Xerox Machine, Dell, Window Xp, proficient with cash register, and also I maintained 25,000 numerically. Providing information to supervisors, fellow workers, and subordinates. This information can be exchanged face-to-face, in writing or via telephone/electronic transfers. Proven abilities to communicate with program managers. Proficient with Yahoo internet Explorer in making travel arrangements using the new websites; like cheaptickets.com, and 4airlines.com.
WORK ETHICS: GOOD
Relate well with others and the ability to work independently or with a group.
EDUCATION:
PTC Career Institute – Business Diploma
EMPLOYEMENT RECORD:
Enterprise Golf Course/Supervisor, Mitchellville, MD
March, 2019 – Present
Food and Beverage Manager
Hired and trained staff of 10 food preparation employees Checked the quantity and quality of received products. Scheduled and direction staff in daily work assignments to maximize productivity. Conducted daily pre-shift and weekly departmental meetings to ensure organizational efficiency. Efficiently resolved problems or concern to satisfaction of all involves parties. Continually MONITORED SNACK BAR and take appropriated action to ensure food quality and service standards were consistently met. Travel to other Golf Course and build up the environment to standard. Work with different distributor to build up contract for orders. Do monthly audit and inventory for all Golf Course. Make weekly schedule for staff. Respond promptly and appropriately to any customer questions or concerns.
Karibbean Kitchen / Cashier, Washington, DC
July, 2018 – January 2019
Cook
Prep
Work on the line making orders
Ring up Customers
Take orders over the phone
Clean up the areas
George Town University /House Keeping, Georgetown, Washington, DC
June, 2016 – May, 2018
Clean the dorms
Do bed rooms
Bath rooms
Clean the refrigerators
Vacuums
Windows
Mops
Shampoo the rugs
Washing Linens
Specialist/Modifying Homes, Home Protection Services USA, Germantown, Maryland,
January, 2014– May, 2016
Answer phone, multiple lines
Communicate with clients via phone or in person
Process Loans
Data Entry
Filing
Asst Customers
Data Entry Clerk/Data Banks Imx, Beltsville, Maryland, April, 2011 – December, 2013
Accurately microfilms any type paper documents, typically books, and periodicals,
Legal documents and engineering drawings.
Scan from original material to existing tiff file
Cropping and centering images to special image or margin size, to reduce print from existing negative
Prep incoming jobs
Data Entry
Responsible for receiving and imputing services call request from customer and distributing tasks to the appropriate department
Administrative Assistant/Secretary, Kashman Home Improvement, Hyattsville, Maryland,
July, 2007 – April, 2010
Draft Contracts
Answer phones multiple lines
Data Entry input alpha and numeric information
Filing and set appointments
Draft and monitors invoices
Draft financial estimates
Cashiering
Inventory and Procurement
Loan Officer/Finance Advisor, World Finance Group, Largo Maryland, February, 2005 – July, 2007
Assist Customers
Answer phones multiple lines
Communicate with clients via phone or in person
Process Loans
Data Entry
Filing
Cashiering
C&D Intl Grocery and Deli / Cashier, Washington, DC
January 1988 – November, 2004
Ring up Customers
Stock Shelf
Inventory
Order Supplies
Price incoming Supplies
Clean up the areas
SKILLS
Cooking
Serving
Food service management
Leadership
Cleaning
Food service
Supervising experience
Customer service
Purchasing
Office manage experience
Microsoft Excel
Kitchen management
Interviewing
Administrative experience
Food preparation
Budgeting
Food production
Cost control
Quality assurance
Kitchen experience
Organizational skills
Cash handling
Microsoft Office
Cashiering
Communication skills
Sales
Team Player Team building