ATHENA ALANIZ
Bakersfield, CA ***** 661-***-**** ************@******.*** WWW: Bold Profile
I am seeking a competitive and challenging environment where I can serve your organization and establish a career for myself. I am looking to secure a challenging position in a reputable organization to expand my learnings, knowledge and skills. I am a keen, hard working, and reliable person. I am a receptive person able to communication well with people of all levels. I am good at working using my own initiative and I am flexible in my approach to work duties. I have a good sense of humor and a pleasant approach. Server, 05/2024 - Current
Rio Bravo Country Club – Bakersfield, CA
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
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• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items. Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
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Does breakfast, lunch, dinner, and pizza menu. Has know of a lot of different menus. Fast paced environment.
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Lead Bartender/Server-Trainer, 11/2007 - 02/2020
FAMOUS DAVE'S – BAKERSFIELD, CA
Customer service, bank/cashier-handlingCustomer Relations/Customer Service, Inventory/Cost Control/Loss Prevention, Safety Training and Implementation, Team Building/Scheduling, Sales Marketing, Marketing Analysis
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Server, 09/2007 - 06/2008
Petroleum Club – Bakersfield, CA
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
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• Served food and beverages promptly with focused attention to customer needs. PROFESSIONAL SUMMARY
WORK HISTORY
• Worked with POS system to place orders, manage bills, and handle complimentary items. Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
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Server, 05/2004 - 08/2007
Gino's Italian Restaurant – Kingsburg, CA
Served at a fast paced restaurant. Multitasking while making sure each and every guests had all their needs met. Money handling, stocking, inventory, and cleaning. Stewardess/Lead Trainer, 07/2002 - 08/2007
NAPA VALLEY WINE COUNTRY TOURS – NAPA, CA
Team Leader/Team Building, Conflict Management, Inventory, Catering, Person in Charge (PIC), Sales, Customer Service
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Associate of Science (AS): GENERAL STUDIES/NURSING, 05/2015 Bakersfield College - Bakersfield, CA
I played a key role in leadership by training new employees or others seeking a different position such as a server or bartending. As a leader, I displayed reliability, trustworthiness, and worked very hard with all employees.
Inventory
• Bartending
• Loss Prevention
• Serving Experience
• Sales
• Conflict Management
• Catering
• POS
• Cash Handling
• Restaurant Experience
• Merchandising
• Upselling
• Customer service
• Handles multiple tables at once
• Team player
CPR certification
EDUCATION
LEADERSHIP EXPERIENCE
SKILLS
CERTIFICATIONS