High School Sous Chef

MARK ANGELO S. NITURAL

097*-***-**** / *************@*****.***

* ********* **. ****. **** Spirit, Don Antonio heights, Commonwealth Ave., Quezon City

CAREER OBJECTIVES:

To establish a career skill where a company will help me to grow, expands and enhance my knowledge in adulthood and working area. Also, to secure a responsible career opportunity to fully utilize my training and skills while make a significant contribution to the success of the company.

EDUCATION BACKGROUND:

SENIOR HIGH SCHOOL:

JUDGE FELICIANO BELMONTE SR. HIGH SCHOOL [2020–2022]

JUNIOR HIGH SCHOOL:

JUDGE FELICIANO BELMONTE SR. HIGH SCHOOL [2013-2017]

ELEMENTARY:

HOLY SPIRIT ELEMENTARY SCHOOL [2007-2013]

SKILLS:

Interpersonal Skills

Computer Skills

Teamwork

Active Listening

Analyze complex problems and provide solutions

Good Communication Skills (English, Filipino)

Basic Microsoft

Papers Works

Excel Microsoft

WORK EXPERIENCE:

KITCHEN STAFF / COMMISARY

HAPPY FOODS CORPORATIONS

48 West Kamias Cubao, Quezon City

November 16, 2021 – Present

MEAT CUTTER

ANDOKS LITSON CORPORATION

1105 Bulacan, Project 7, Quezon City, 1105 Metro Manila

May 22, 2021 – October 22, 2021

CHARACTER REFERENCE:

MA. PATRICIA S. CASTAÑEDA

Printing Staff – Copy Tek

092*-***-****

JAMES COSINA

Manager – Happy Foods Corporations

091*-***-****

CHRISTOPHER B. SANTELICES

Sous Chef - Riyadh, Saudi Arabia

054*******

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