BLAS BURONE
San Diego, CA – ****5
**********@*****.***
PROFILE:
Experienced bilingual hospitality employee with exceptional work ethic and great customer service. Dedicated to seeking customer satisfaction in an efficient, courteous, and professional manner. Remarkable in working collaboratively and exceeding company's standards.
Focused on cultivating relations with customers and making their experience great with every visit.
WORK EXPERIENCE:
Waiter
“La Esquina de los Chinorros”, Malaga, Spain.
Oct 2024-December 2024
Waiter in a typical spanish restaurant. Serving in designated area, set tables, serve drinks, running food, constant communication with kitchen line, bar inventory, etc.
Waiter/Bartender
“Coco Bay” Restaurant, Nicotera, V.V, Italy
May 2024-August 2024
Waiter in charge of service inside and outside the lounge. Prepare drinks, ice-cream, coffee and also run the food and set the tables. At the end of the working day, general cleaning tasks.
Busser/Runner/Expo
“Cocina de Barrio” Hillcrest/Point Loma, San Diego, CA, USA.
April 2022-March 2024
Worked front of the house serving guests, satisfying their needs and creating on-going customer base. Experienced working all front of house positions, versatile employee.
Server
“Pata Salada” Beach Restaurant, Manzanillo, Colima, MX.
May 2021-January 2022
Responsible for taking orders from restaurant patrons and delivering their food to them. Duties included explaining the menu to customers, communicating with kitchen staff and balancing multi-tasking.
Server/Public Relations
“Macarena” Nigth Club, Manzanillo, Colima, MX.
August 2020-April 2021
Waiter in a night club, in charge of a specific area, serving drinks, bottles, etc. Night service, super relaxed. Adults only, great atmosphere. Unwrapped in the relationships with people.
Professional Driver
“La Cabaña” S.A - Buenos Aires, ARG.
March 2015-January 2020
Bus driver in the metropolitan suburbs of Buenos Aires.
EDUCATION:
High School Diploma (HySOC)
Escuela N 2 “Congreso de Tucumán” - HAEDO, BS.AS, ARG.
2007-2012
SKILLS:
I’m a pro-active, energetic person and I adapt quickly. I can work under pressure and with a lot of people. Skilled communicator. Good predisposition, attentive and with ability to listen and learn new tools.
ADDITIONAL INFORMATION:
•-Valid driver’s license -Native Spanish speaker
•-Availability to travel -Advanced level of English
•-Availability for change of residence -Intermediate level of Italian
REFERENCES:
-Antonio Saenz
Administrator, “La Esquina de los Chinorros”
-Maurizio Silvano
Owner, “Coco Bay”
-Karen Valenzuela
General Manager, “Cocina de Barrio”
-Ramon
General Manager, “Pata Salada”
-Benjamin Barona
General Manager, “Macarena”
-German Marcon
Street Supervisor, “La Cabaña S.A”