Computer System Food Safety

GAGANDEEP KAUR

** *********** *****, ********, *******

437-***-****

******************@*****.***

Objective:

Dedicated and experienced professional with a Diploma in Computer System Technician-Networking seeking to leverage technical skills and previous work experience in the food industry as a meat cutter. Possessing a strong work ethic, attention to detail, and a passion for delivering high-quality products, I am eager to contribute to the success of a dynamic meat cutting team. Education:

Diploma in Computer System Technician-Networking

St. Clair College, Mississauga, ON

[December 2022]

Work Experience:

Bold by Nature, [Erin] Ontario,

(Raw Meat Handler)

Managed the handling of raw meat products, ensuring adherence to food safety standards.

Operated meat grinding machinery efficiently and safely to produce high-quality ground meat products.

Collaborated with team members to maintain a clean and organized workspace. Quesada Burritos & Taco, [Erin] Ontario,

(Food Preparation Specialist)

Demonstrated expertise in preparing various meat products using different methods to meet customer preferences.

Maintained inventory levels and ensured the freshness and quality of meat products.

Worked in a fast-paced environment, consistently delivering excellent service and delicious food.

Wattan Kabob, [Mississauga] Ontario,

(Kitchen Helper)

1

Supported kitchen operations by assisting with food preparation, including meat cutting and marination.

Maintained cleanliness and sanitation standards in the kitchen area.

Collaborated with chefs and fellow team members to ensure efficient workflow and timely service.

Tim Hortons,[Mississauga] Ontario,

(counter staff)

Provided friendly and efficient service to customers at the counter, drive-thru, and dining area.

Prepared and served food and beverages according to company standards.

Handled cash transactions and maintained cleanliness in the work environment. Skills:

Proficient in handling raw meat products and operating meat processing equipment.

Strong attention to detail and commitment to maintaining high food safety and quality standards.

Excellent teamwork and communication skills, with the ability to collaborate effectively with colleagues.

Ability to work efficiently in a fast-paced environment and prioritize tasks to meet deadlines.

Adaptability and willingness to learn new skills and techniques. Certifications:

Food Handler Certification

Exel deep dive:pivot tables workshop

2

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