Food Service Manager

Jeff White

Columbus,Ohio

***•***•****, ******.*******@*****.***

Job Title or Type of Work

Food Service Manager with 40 years in Food Service Industry.

Areas of Expertise

Managing Employees Inventory Controls Purchasing

• Scheduling Hiring Employees

Terminating Employees

Employment Experience

Yona Solutions Delaware,Ohio

Food Service Manager Sept.2022 to Sept.2023

• Supervised a staff of 10 people

• Maintained inventory controls

• Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.

• Schedule staff hours and assign duties.

Circleville Post Acute,CirclevilIe,Ohio August 2021 to Sept.2022

Director of Dining Services

• Maintain food and equipment inventories, and keep inventory records.

• Order and purchase equipment and supplies.

e Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity

Order and purchase equipment and supplies.

AVI Foodsystems,HiIliard,Ohio June 2019 to Aug. 2021

Vending machine Attendant

collect coins and bills from machines, prepare invoices, and settle accounts with concessionaires.

Fill machines with products, ingredients, money, and other supplies. Test machines to determine proper functioning.

Keep records of merchandise distributed and money collected

Ruth Christ Steakhouse,Columbus,Ohio March 2021 to Sept.2021 Prep Cook

Load dishes, glasses, and tableware into dishwashing machines.

Weigh or measure ingredients.

Clean and sanitize work areas, equipment, utensils, dishes, or silverware.

Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.

Begin with an action verb to describe a responsibility

Education

North Central State Tech. College,Mansfield,Ohio Food Selvice Management

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