George Town,Cayman Island
*********@*****.***
Skills
Startegic planning
Customer service
Interpersonal communication
Performance improvement
Hard and smart worker
Punctuality
Interests
Food production
Team work
Continental cuisine
Garde manager
Reference
Sathiyaraj - Kirk market
Cook
Arun - P2'S GRAP AND GO CAFE
Chef
Languages
Tamil
English
Personal Details
Date of Birth : 10/04/1995
Marital Status : Single
Nationality : Indian
Religion : Hindu
Nov 2022 -
Till Date
Feb 2019 -
June 2022
June2016 -
Dec 2018
2014-16
2012
MANIKANDAN RAJENDIRAN
Objective
To work in an environment which encourages me to succeed and grow professionally where I can utilize my skills and knowledge appropriately. To be placed in a company in which I can use my technical skills and leadership qualities to the upliftment of the company and personal growth.
Experience
P2'S GRAP N GO CAFE
Prep cook
#2 Bodemer Building
George Town . Grand Cayman
Crowne plazza, Chennai
Prep cook
Crown plaza
Chennai, India
JJJ Restaurant Chennai
Kitchen helper
JJJ Restaurant Chennai, india
Education
Annai Fatima institute of Hotel management school
Trade in Hotel operational management
Grade A/80%
Government boys' higher secondary school
Higher secondary
42%
Projects
Radison BLU, Chennai
(27Nov2014-05jan2015)Food production and house keeping Coastal Residency, Namakkal
(23Dec2015-02jan2016)Food production department
DRIVING LICENCE
I Have a Cayman Island licence Group 1A and 2
CERTIFICATION COURSE
Diploma in computer application
Passport : R4775142
Gender : Male
Place : George town
MANIKANDAN RAJENDIRAN
Tally ERP 9
STCW(Standards of Training, certification and Watchkeeping) INDOS NO -22ZM5489
INDIAN CDC (Centers for Disease Control and Prevention) CDC No -MUM461997
STSDSD(Security Training for Seafarers with Designated Security Duties)
PSF(Passenger Ship Familiarization (Crowd Management, Passenger Ship Safety & Safety Training for Personnel Providing Direct Service to Passengers in Passenger Space))