Resume:

Stephanie Gitzy

Avon, NY *****

adzp2n@r.postjobfree.com

585-***-****

Objective:

Looking for an employer who will utilize my skills and abilities in the food industry and who offers benefits.

Experience:

Plug Power, Henrietta, Ny 144263 / Supervisor: William Stephens 518-***-****.

Production Tech. 10/2022 to 07/2023

Adhere to all GMPs and safety protocols.

Building, progressive quality checks, diagnostic testing, troubleshooting, and repairing of 401 Fuel Cell batteries.

Proper detailed documentation of all phases of build in Tulip Computer program and build files in Excel, also creating and printing labels.

Cross trained to efficiently use safely Alignment Press, Lamination Press, Die Press, Role Changer, Pallet Jack, variety of hand and pneumatic tool, and measuring equipment.

Train and monitor new hires to produce quality parts safely.

Meeting daily goals and rates.

Cheap Charley’s Family Restaurant, Bloomfield, Ny 14469 / Owner: Jerry Rayburn 585-***-****, 10/2020 to 8/2022, Day Line Lead Cook

Lima Country Club, Lima, Ny 14485 / Owner: Maggie Checco 585-***-****

Lead Cook 03/2017 to 10/2020 seasonal position

Proper sanitation of kitchen and product management to meet governmental and establishment standards.

Progressive rotation and temperature evaluation to maintain quality and safety of product.

Creating, preparing, and pricing of daily specials and menu items with attention to waste management.

Training, motivating, and monitoring employees for success in their positions.

Strong communications and relations with front and back of house to effectively resolve or avoid conflicts in the daily function of establishment.

Coordination with employees to achieve daily goals, and scheduling needs.

Proficient use and maintenance of all utensils and appliances to achieve any task.

Strong organizations in or out of peak times.

Skills:

Strong leadership abilities with focus on prioritizing, respect, and promoting teamwork.

Multi-tasking in a progressive environment with attention to quality and prioritizing while maintaining strong organization.

Ability to perceive deficiencies and make corrections on a progressive line.

Independent asset as well as a pro-active team member.