NAME : ALVIN LAMBUS BACOLOD
Email : adzlqf@r.postjobfree.com
Number : 094********/091********
Address : * ******* ** *** **** 1 NANGKA MARIKINA CITY
PERSONAL STATEMENT
- Works in Royal Caribbean International [RCCL] as a Housekeeping Runner [LKA] up to present.
- Cook for more than 1 year in a Bar and Restaurant.
- Steward/kitchen helper for more than 5 years in a fine dining restaurant.
- I'm a a hardworking and willing to learn in a positive way.
PERSONAL INFORMATION
Date of Birth : OCTOBER 19,1984
Age : 38
Place of Birth : MARIKINA CITY
Civil Status : MARRIED
Number of Kids : 2
Gender : Male
Nationality : Filipino
Weight : 60
Height :5'2
Languages Spoken : ENGLISH/TAGALOG
Passport Expiration : 2028
EMPLOYMENT HISTORY
Position: HOUSEKEEPING RUNNER
Date Employed: FEBRUARY 20,2020 - PRESENT
Company Name: ROYAL CARIBBEAN INTERNATIONAL
Location: MIAMI,FLORIDA
Employer Name: RCM
Contact Number: 096*-***-****
Duties and Responsibilities:
-TO ENSURE THAT THE GUEST CABIN IS CLEAN .
-TO ENSURE THE CLEANLINESS IN THE LOBBY.
-TO MAKE SURE THAT ALL THE FACILITY ARE .
CLEAN AND SANITIZE
Position: DISHWASHER
Date Employed: JUNE 2011
Company Name: BVF RESTAURANT INC.
Location: GREENBELT 5 MAKATI CITY
Employer Name: FLORABEL
Contact Number: 8667-3220
Duties and Responsibilities:
-to make sure the kitchen station clean before and after the shift.
-to make sure all the utensils are clean and sanitized.
-to maintain the guest table clean and sanitized,before the another guest to arrive.
Position: LINE COOK
Date Employed: APRIL 15,2017 - MAY 22,2018
Company Name: SPICY FINGERS INC.
Location: GROUND FLOOR, GREENBELT 2,MAKATI CITY
Employer Name: SPICY FINGERS BAR AND RESTAURANT
Contact Number: 7729-8761
Duties and Responsibilities:
- make sure the kitchen station are clean,before handling the food.
- prepare the food for the customers.
-make sure that all utensils are clean and sanitized before leaving the kitchen.
EDUCATIONAL ATTAINMENT
TERTIARY LEVEL
School: ICCT COLLEGES
Course: BACHELOR OF SCIENCE IN CRIMINOLOGY
Date Graduated: 2009
SECONDARY LEVEL
School: MARKINA HIGH SCHOOL
Date Graduated: 2003
PRIMARY LEVEL:
School: NANGKA ELEMENTARY SCHOOL
Date Graduated: 1997
TRAININGS AND SEMINARS ATTENDED
Topic: BASIC TRAINING CERTIFICATE
Training Centre: RENAISSANCE TRAINING CENTER
Date: 2019
Address: MANILA PHILIPPINES
Topic:
Training Centre:
Date:
Address:
SKILLS/ATTRIBUTES
-Knows the basic of cleaning guest cabin
- Knows how to cook international cuisine
- knows chemical handling and mixing...
CHARACTER REFERENCE
Name: ROSE ANN MIGUELES
Company: ROYAL CARIBBEAN INTERNATIONAL [HOTEL ADMIN]
Contact: 091********
Name: STEPHEN JUN V. BACONG
Company: ROYAL CARIBBEAN INTERNATIONAL [COMMIS 1]
Contact: 092********
Name: RYAN MALIGMAT
Company: SENATOR CREWING ( ENGINE FITTER)
Contact: 090********