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Dishwasher/ Housekeeping Cleaner

Location:
Manila, NCR, Philippines
Salary:
15-25$
Posted:
September 10, 2023

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Resume:

NAME : ALVIN LAMBUS BACOLOD

Email : adzlqf@r.postjobfree.com

Number : 094********/091********

Address : * ******* ** *** **** 1 NANGKA MARIKINA CITY

PERSONAL STATEMENT

- Works in Royal Caribbean International [RCCL] as a Housekeeping Runner [LKA] up to present.

- Cook for more than 1 year in a Bar and Restaurant.

- Steward/kitchen helper for more than 5 years in a fine dining restaurant.

- I'm a a hardworking and willing to learn in a positive way.

PERSONAL INFORMATION

Date of Birth : OCTOBER 19,1984

Age : 38

Place of Birth : MARIKINA CITY

Civil Status : MARRIED

Number of Kids : 2

Gender : Male

Nationality : Filipino

Weight : 60

Height :5'2

Languages Spoken : ENGLISH/TAGALOG

Passport Expiration : 2028

EMPLOYMENT HISTORY

Position: HOUSEKEEPING RUNNER

Date Employed: FEBRUARY 20,2020 - PRESENT

Company Name: ROYAL CARIBBEAN INTERNATIONAL

Location: MIAMI,FLORIDA

Employer Name: RCM

Contact Number: 096*-***-****

Duties and Responsibilities:

-TO ENSURE THAT THE GUEST CABIN IS CLEAN .

-TO ENSURE THE CLEANLINESS IN THE LOBBY.

-TO MAKE SURE THAT ALL THE FACILITY ARE .

CLEAN AND SANITIZE

Position: DISHWASHER

Date Employed: JUNE 2011

Company Name: BVF RESTAURANT INC.

Location: GREENBELT 5 MAKATI CITY

Employer Name: FLORABEL

Contact Number: 8667-3220

Duties and Responsibilities:

-to make sure the kitchen station clean before and after the shift.

-to make sure all the utensils are clean and sanitized.

-to maintain the guest table clean and sanitized,before the another guest to arrive.

Position: LINE COOK

Date Employed: APRIL 15,2017 - MAY 22,2018

Company Name: SPICY FINGERS INC.

Location: GROUND FLOOR, GREENBELT 2,MAKATI CITY

Employer Name: SPICY FINGERS BAR AND RESTAURANT

Contact Number: 7729-8761

Duties and Responsibilities:

- make sure the kitchen station are clean,before handling the food.

- prepare the food for the customers.

-make sure that all utensils are clean and sanitized before leaving the kitchen.

EDUCATIONAL ATTAINMENT

TERTIARY LEVEL

School: ICCT COLLEGES

Course: BACHELOR OF SCIENCE IN CRIMINOLOGY

Date Graduated: 2009

SECONDARY LEVEL

School: MARKINA HIGH SCHOOL

Date Graduated: 2003

PRIMARY LEVEL:

School: NANGKA ELEMENTARY SCHOOL

Date Graduated: 1997

TRAININGS AND SEMINARS ATTENDED

Topic: BASIC TRAINING CERTIFICATE

Training Centre: RENAISSANCE TRAINING CENTER

Date: 2019

Address: MANILA PHILIPPINES

Topic:

Training Centre:

Date:

Address:

SKILLS/ATTRIBUTES

-Knows the basic of cleaning guest cabin

- Knows how to cook international cuisine

- knows chemical handling and mixing...

CHARACTER REFERENCE

Name: ROSE ANN MIGUELES

Company: ROYAL CARIBBEAN INTERNATIONAL [HOTEL ADMIN]

Contact: 091********

Name: STEPHEN JUN V. BACONG

Company: ROYAL CARIBBEAN INTERNATIONAL [COMMIS 1]

Contact: 092********

Name: RYAN MALIGMAT

Company: SENATOR CREWING ( ENGINE FITTER)

Contact: 090********



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